A red Meursault! Excellent, intriguing red fruited earthy notes with balanced if not lean palate and a nice tingling finish. Actually great with Evan’s sushi bake off salmon and crab. — a month ago
Just drinking it through foot yumminess — 4 months ago
Decent blend, somewhat dry — 4 days ago
Been a while since I have had these wines and wow is this insanely great. Nose is a bit quiet but there’s some cassis and kirsch and slight herbal edge that’s so appealing. Smokey and very complex. But the palate is OMG level. Juicy and so sleek. Sweet fruit, unreal velvety tannin and so fresh. Structure to burn and such freshness and a huge mineral finish. Out of this world. Can’t wait till it opens up. Masterful. Unreal complexity and elegance. This could go to 9.7. — a month ago
Switched to Richbourg as we have over consumed Vosne Romanee and we needed a different style of Burgundy to go with our Pigeon!
Usual notes of red fruits (strawberry) to begin and a beautiful fruit concentration with soft, smooth texture throughout the 2 hours we managed to hold off on chugging it! — 3 months ago

Ron Siegel
Perfumed nose that is floral & silky showing dark fruits, smoked meat, olive, pepper, licorice, graphite & violets — 13 days ago