Uncorked Society

Col Solare

Collector's Society Red Mountain Malbec 2021

Deep purple in color with a short purple rim.

Strong fruity nose and full bodied, with medium acidity and long legs.

Dry on the palate with nice complexity.

Showing black plums, cooked cherries, sweet blackberries, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.

Tangy finish with fine grained tannins and tangy raspberries.

This is a very tasty Malbec from Red Mountain in Washington State. Extracted and fruit forward.

Still young and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years and see how it evolves.

Nicely balanced with a soft mouthfeel. Elegant and spicy.

A good sipping wine. Rich and in your face kind of wine.

A blend of 96% Malbec and 4% Cabernet Sauvignon. Aged in (60% New) French Oak barrels for 22 months. A small production of only 2,800 bottles.

15.5% alcohol by volume.

91 points.

$85.
— 10 days ago

ESF, Andrew and 8 others liked this

Buena Vista Winery

Vinicultural Society North Coast Pinot Noir 2018

Super versatile Pinot! Nice acidity, very balanced. Great table wine — 5 years ago

La Cave des Vignerons de Saint Chinian

Seigneur De Baccou Saint-Chinian

Delicious!! One of my faves from Uncorked. — 6 years ago

Laura
with Laura

Brice

Bouzy Grand Cru Champagne Chardonnay Pinot Noir 2011

Uncorked ~30m, then ~15m rest in glass.

Nose has oxidized yellow apple, white flowers and fresh baked bread.
Palate has buttery yellow apple mash, oxidized strawberry, great mineral balance and a long finish.

I've finally met a Brice bottle I can fully embrace, this vintage selection is just perfect, approachable in its youth and quite elegant.
— 7 years ago

P, Alex and 22 others liked this
Severn G

Severn G Influencer Badge Premium Badge

Thanks @Lyle Fass This is our favorite Brice to date, really good stuff here.

The Bootleg Society

Speakeasy Red

Speak easy, drink easy! What a great BBQ wine — 2 years ago

Realm Cellars

The Bard Cabernet Sauvignon Blend 2018

The 18’s arrived so we uncorked The Bard. Simply delicious. — 5 years ago

D'Aun Goble
with D'Aun
Shay, Daniel and 22 others liked this
Roy Goble

Roy Goble Influencer Badge

@Mark Farrell Yes yes and yes. Good wine!
Mark Farrell

Mark Farrell

@Roy Goble 👍 I’ll join the Realm list.
BTW, I think I heard you speak at a NCF event here in Louisville, KY. I have a copy of the Junkyard Wisdom book. Somehow you came up on my feed here on Delectable, and I thought the name was familiar. Small world. Cheers!
Roy Goble

Roy Goble Influencer Badge

@Mark Farrell Now that’s a small world! Thanks for letting me know. Hope you are well.

Aramasa Brewery

Japan Brewing Society Yeast No. 6 X-mas-Type Junmai Daiginjo Sake

@Bar Takao / nakadori / gas kan / juicy acid attack — 7 years ago

norikazu and Takeo liked this

Château Gazin

Pomerol Red Bordeaux Blend 1985

AMAZING BORDEAUX that’s still able to shine, decanted, after a few hours of opening! In ritual notes of damp leather, subdued / dried fruits and felt past its prime. 2 hours later - completely blossomed into this robust, aged, beautiful almost “fruit forward” masterpiece with almost olive overtones. I’m sure it was a great bottle 10, 20, even 30 years ago - but now it’s almost better as it’s transformed into this subtle, wonderful wine which was able to hold its own against aged cheese and roasted beef. A true treasure I’m glad we uncorked!! (BTW - cork was LONG - get your longest screw out for this one)!!! — 3 years ago

Château Lalande-Borie

Saint-Julien Red Bordeaux Blend 2011

MICHAEL COOPER DipWSET
9.1

What a difference with #coravin and #uncorked it is a thousand times better opened. deep garnet. Black fruit ground pepper and thyme and lavender. #saintjulien #bordeaux — 6 years ago

Rosario Molina
with Rosario
Matt, Jonathan and 12 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

You mean better not use coravin?
MICHAEL COOPER DipWSET

MICHAEL COOPER DipWSET Influencer Badge

In the case of this wine, yes. This wine is much better when it is opened and the cork is removed.