Very fruit forward. Blackberries, blueberries, and vanilla. If you have this in your cellar, I would not hold it for much longer. — 2 months ago
An extremely drinkable Cab. Blackberry, blackcurrant, oaky vanilla, soft tannin … just lovely — 4 months ago
Perhaps, this is one of the most approachable vintages (2016) for this wine. A very clean, an uplifting red, it also has an enticing ruby color transitioning to maroon. Amps up on the nose with a solid complexity and elegancy. Since this is Grand Reserva, it spends a minimum of 24 months on American and French oak. I can be fruity and with some spicy notes. On the palate, it’s elegant, hints of vanilla and sweet toasted. Elongated and silky finish. Already cruising its peak time. Drink now! — a month ago
An incredible dessert wine, so so good — 3 months ago
Enjoyable, smooth, big, oaky chard. — 5 months ago
BlackBerry, plum, and cedar aroma, dark sour cherry flavor with a hint of tobacco and aniseed. — a month ago
Smooth, fruity, low tannins — a month ago
Crushed stone, crushed shells. Bone dry and crisp. — 4 months ago
Tree Kilpatrick
Fresh and riper nose. Tart and balanced. Zippy. Black pepper and licorice. Elegance in waiting. Will age well. For sure. — 17 hours ago