Pooneet K

9.1

Forgot to write specific notes but this was very good, especially for the price. — a month ago

Steve Rura

9.4

Dang, this is a good Chardonnay! White burg is one of my fave styles, and this certainly meets it. Floral, grassy nose. Green apple and preserved lemon peel. Pale, clear color. Crazy, focused mouth-watering acidity and dry, dry minerals. I haven’t had too many pure Swiss Chardonnays, but this is the alpine Graubünden style I like. Thanks @Lyle Fass — 5 months ago

Emma Gill

9.5

Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 3 years ago

Fabio Franchella

9.0

Bei Amerigho als überraschung mit familie getrunken — 3 days ago

Jan A

9.1

These showed really well this evening. Nice balance and easy drinking. — 2 months ago

Rob N

9.4

My favorite pairing at Talvo. Fruity, untannic wine with secondary characteristics as well. I like this wine far more than other reviewers, it seems! — 8 months ago

Adam Beasley

9.2

Laser focused and so vivid. This Austrian Chardonnay drinks like something that cost way more than the $25 I spent, and is an expression of the variety with loads of individuality. — 4 years ago

Lyle Fass

Founder Fass Selections

9.6

So so dense. So tight. So coiled. So elegant. So concentrated. Structured. Checking in tomorrow. Nose is so floral, a day later. Very mineral and so expressive. Palate is enormously complex, chewy and dense. My goodness the density of this wine is just insane. It’s barely budged overnight. Fleshier, yes but also there still is more to come. Day 3 awaits. — 2 months ago

Adam Gäfvert

8.9

Medium bodied. Exotic fruits, citrus, jasmine, mineral. — 6 months ago

JKT

9.1

Last one I think. Nice deep golden color and all that floral mature Riesling goodness packed into balanced sweet and acidic palate and lively texture. Great with some cheeses and crab cake from Amish market. London Lees/Edi Steph visit. — 3 years ago