Steve Rura

9.4

Dang, this is a good Chardonnay! White burg is one of my fave styles, and this certainly meets it. Floral, grassy nose. Green apple and preserved lemon peel. Pale, clear color. Crazy, focused mouth-watering acidity and dry, dry minerals. I haven’t had too many pure Swiss Chardonnays, but this is the alpine Graubünden style I like. Thanks @Lyle Fass — a month ago

Peter van den Besselaar

8.9

Vintage 2014 | lightfooted reliable Bordeaux from magnum | Familie winter bbq — 2 years ago

Adam Beasley

9.2

Laser focused and so vivid. This Austrian Chardonnay drinks like something that cost way more than the $25 I spent, and is an expression of the variety with loads of individuality. — 3 years ago

Adam Gäfvert

8.9

Medium bodied. Exotic fruits, citrus, jasmine, mineral. — 2 months ago

Katherine Cambouris

9.2

Eliot and Alyssa brought this over, we ate with pizza, salad, pesto. Really good east drinkable — 9 months ago

JKT

9.1

Last one I think. Nice deep golden color and all that floral mature Riesling goodness packed into balanced sweet and acidic palate and lively texture. Great with some cheeses and crab cake from Amish market. London Lees/Edi Steph visit. — 2 years ago

Lyle Fass

Founder Fass Selections

9.5

Unreal finesse and elegance and wow that acid. — 3 months ago

Rob N

9.4

My favorite pairing at Talvo. Fruity, untannic wine with secondary characteristics as well. I like this wine far more than other reviewers, it seems! — 4 months ago

Emma Gill

9.5

Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 3 years ago

Peter Ould

9.2

Simple Austrian table wine — 4 years ago