#skopikandlohn — 6 months ago
Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 3 years ago
I liked it but Scott didn’t — 5 months ago
This is your #riesling if you’re not a fan of the petrol / diesel notes, once this has had a chance to breathe a bit. While I don’t mind those, this is a nice alternative terroir expression - subtle floral and peach notes on nose. @Kurt Schuster is spot on with the crystalline descriptor. The palate is more about the luscious fruit texture backed by sturdy acidity and a touch of RS rather than a lot of complexity. Where else can you get #grandcru #alsaceriesling other than #costco for ~$18? — 2 years ago
My favorite pairing at Talvo. Fruity, untannic wine with secondary characteristics as well. I like this wine far more than other reviewers, it seems! — 5 months ago
€15 ausgezeichnet. — 2 years ago
light bodied orange wine with flavors of citrus and some peel for texture — 3 years ago
Steve Rura
Dang, this is a good Chardonnay! White burg is one of my fave styles, and this certainly meets it. Floral, grassy nose. Green apple and preserved lemon peel. Pale, clear color. Crazy, focused mouth-watering acidity and dry, dry minerals. I haven’t had too many pure Swiss Chardonnays, but this is the alpine Graubünden style I like. Thanks @Lyle Fass — 2 months ago