Needed an hour to open up. Dark chocolate, mildly fruity and sweet. Very good — 2 years ago
Classic. Herbs. Blackberries. — 4 years ago
Nous Steakons ce soir! #CotesDuRhones — 5 years ago
Enjoyed at parallax. Fruit forward, smells like a French wine but drinks like a Cali blend. — 6 years ago
Nez incroyable, pas déçu en bouche. Un strike — a day ago
Very nice!
— 2 months ago
Not as pepper-driven as previous vintage I’ve tasted but still enjoyable and highly quaffable. — 4 years ago
Bit fuller bodied than the usual but I like! — 5 years ago
Super delicious, mango / peachy, a little fizzy. — 6 years ago
This is a balanced, elegant Condrieu. It’s got rich, juice-oozing ripe fruit (only slightly tropical) on the nose, but not in an over-the-top way. There’s also a lightly smoky minerality. Soft and richly flavored in the mouth, but, again, somehow in a balanced way. Acids a little in the low side but heck, it’s Viognier. In a word, elegant. — 2 months ago
Mature and drinking well with complex aromas and flavors of strawberry, black cherry, blueberries, lavender, thyme, graphite, leather, grilled meat and turned earth. Mineral edge on a long finish - plenty of life left in this well-made wine. Mostly Grenache (60%) with 25% Mourvèdre and some other local varieties (but no Syrah it seems). — 4 months ago
NYE 2023 drink. very light and watery at start almost pinot like. after all while it blossoms where floral, mineral and rocky with orange rind and kamquat skin profile. after air the nose gets more spicy and floral — 3 years ago
Lovely sparkling with minerals. You can taste the chalk. This will age well Lille will drink it in a few years — 5 years ago
Sweet dark fruits, leather, smoke with some roasted meat. — 6 years ago
Robert Stackowiak
The 2019 vintage is 95 percent Grenache. Not over the top fruit but a nice complement to our chili dinner. September 2026. — 8 days ago