Mario Vaillancourt

9.3

Joli nez expressif de fruits rouges, framboises, canneberges. Une bouche aérienne, pure, toute en fraîcheur et finesse, grande classe, très belle texture, pas la plus puissante ni la plus profonde mais avec suffisamment de matière pour en faire un bel ensemble, assez bonne longueur. 93

Nice expressive nose with scents of red fruits, raspberries and cranberries in particular. The palate is gorgeous, fresh, elegant, very classy, pure and precise flavors, not the most powerful or dense but showing a nice texture and a decent length (at best) on the finish for the level. — 3 years ago

Pinotman /// Andreas

9.2

Way too young. Angry 😡. Give it 5 more years. Even after a 3 hour decant tight. Dark cherries 🍒, stone dust, 🌿, lime. Super fresh with high minerality and acidity. On to the 14’ soon. — 3 years ago

Vanessa

9.2

Dinner Chez Nous is hard to beat (in my humble opinion 😂😂).

Tonight we’re going with a classic: filet mignon and Cabernet Sauvignon. It’s no wonder this pair works so well.

The wine is dry and offers velveteen tannins, high alcohol, medium acidity, and concentrated black fruit to counterbalance.

This wine is deep ruby and offers blackberry, black cherry, plum, also violet, black olive, cedar, vanilla, nutmeg, clove, and tobacco notes.

Cheers to delicious food and wine complements!! — 3 years ago

with Deked1

Daniel Bloom

9.2

Delicious, minty luxurious mouthfeel.
N:Very minty, some deep tomato, as paste. It has an interesting lightness to it.
P: mulberries and bright red/orange long finish, still has that murky entry, The acids are still bright. Very tactile and grippy.
— 3 years ago

with Sarah

Boris Mathiszik

9.2

Beautiful Syrah. Very balanced. Subtle tannins. Gracefully aged. Complex. — 3 years ago

Willem Booij

9.4

In a difficult year and than this wine? I take my hat of for the winemaker. 🍷😋 — 3 years ago

Natalie Griffin

9.6

Light gold, smooth tiny bubbles. Some buttered toffee with fresh honeysuckle. It’s one of the best champagnes I’ve had. — 3 years ago

Tim

9.7

Drinking with mom and dad for Mother's Day. Darker red, tannic, cherry, garnet color. Nose is tobacco, dark red fruit, maybe even some licorice. Tannic and dry, but brighter and a good structure. Not a heavy wine, it has the full body but is still a young and vibrant wine. Absolutely delicious! $335 at Fiola. — 3 years ago

Lee Pitofsky

9.6

Such an underrated vintage both red and white. Raveneau‘s 2013 Valmur is electric from the first pour wafting killer yellow fruit intensity, white chocolate, white flowers, notions of sea breeze and a little botrytis influenced saffron. The palate is deep, waxy and rich with balanced zippy citrusy acids and a crushed oyster shell minerality that gives way to a considerably long, focused and lifted finish. Fantastic bottle. — 3 years ago

Jenks

9.2

World’s End makes nice wines. Always grab it when I see it. Black fruit and firm tannins, good length. Feels like I stole it for $35. — 3 years ago