romo

9.3

En Magnum. Everything it should be and more. - at Wayland Mill — 3 days ago

Juan Pablo Perez

9.1

Cereza y guineo — a month ago

S.S. Mandani

9.2

Red fruit, cranberry, perfumed spice of slight clove.

Red plum, nice tannin grip on the front palate. Chewy. Gravely. Pretty. Punchy. — 3 months ago

Jay Kline

9.4

The fruit for “Pi” is sourced from Foillard’s oldest vines on Côte du Py. These vines are believe to be more than 100 years old. Popped an poured; enjoyed over the course of an hour. The 2014 “Pi” pours a deep ruby/purple color with a translucent core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of funky dark fruit: black cherry, purple flowers, a whiff of horse blanket, sous bois and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Beautiful stuff. Drink now through 2039. — 21 days ago

Lisa McKinnon

9.0

Very nice choice by the Sommelier at Pastis in Nashville to pair with both grilled Branzino and Boeuf Bourguignon. (I know.). Bright, a bit astringent, fruit forward, with some structure but not too much. — 2 months ago

Ron Siegel

9.2

Lots of rich dark cherry, berry fruit & spice that is youthful, primary & needs more time — 7 months ago

Mark S.

8.9

Transparent ruby red with violet. Sweet slightly. Cherry. Red tea. Raspberry blueberry. Herby. Slightly meaty, not so much. Fruitiness M+ Sweetness M Acidity M Tannin M+ relatively Smooth Bitterness M Body M Finish M 13.5% Jean Foillard Morgon Gamay 21 @, vic, 260510 — a day ago

romo

9.3

Christmas cake spice. Wish I wasn’t driving. -Deans house — a month ago

Fabio Franchella

9.1

Super zugänglich durch wunderbare himbeerfrucht mittlere säure und schöne mildnussige aromen — 2 months ago

with Xenia

Alvaro Bustillos

9.2

Pillo y alex rocha — 2 years ago