mik bafana

9.0

Bright, balanced acidity with mineral finish. Loved the refreshing & different palate of this wine especially in a hot summer day. Great bottle for the price too! — a month ago

with Shweta

Caitlin Pasqualone

9.0

Every time I have this I’m struck by the clear crisp citrus. So drinkable. Cuts through rich pasta meals like a dream. — 8 months ago

Carter White

8.9

Pretty out there flavor wise but great freshness and verve. — 2 years ago

Bonnie Chu

9.0

Indigenous field blend — 2 months ago

Marc Melser

9.8

We had the 2010 riserva on 2/8/25. A fabulous Brunello. All of the expected good scents and flavors: black cherry, raspberry, leather and tobacco. Well balanced; tannins smoothed out. Good finish. — 4 months ago

Ming L

8.9

This is the Riserva.

Asian pear, peach, green apple with light white floral note. A bit herbaceous as well. Fresh acidity carries the polished medium body well. Hint of graphite emerges on the finish. — 2 years ago

Cassidy

9.0

Really enjoyed this! Drank while writing wedding postcards. Especially enjoyed the scent. — 3 months ago

Amanda B.

9.2

Excellent pinot, would make a great gift as it’s really agreeable sipping out with food, pasta, fish. Great acidity on the tongue, very crisp — 7 months ago

Norman Gennaro

9.0

It’s a little flat to me. Not much of a note or finish. — 9 months ago

Bojan Pavlovic

9.2

A lovely blend of malvasia and vermentino, a bit acidic at first, light and easily paired with meat or fish, slightly effervescent, for me personally no discernible flavor yet very tasty in its own right. — 3 years ago

with Mirco