Dave

9.0

This Cabernet Sauvignon from South Africa is very easy drinking. Soft and nuanced, it presents blackberry jam, cocoa, wet stone, and mint. The finish is long with fine tannins. Not bad on its own, but really delicious with NY strip steaks.
Listening to Gerry Mulligan. — a day ago

Jan de Weerd

9.2

Allright! My one thousandth posted wine on Delectable. And just the right occasion to do so. We are sitting here in a tent in the middle of the bush of South Africa sipping a Shiraz of Anthonij Rupert from Stellenbosch. Fresh, uplifting Shiraz that drinks more like a cool climate Syrah. Strong oak tannins fighting with the dry red cherry, fig fruit. Cheers!!! Up to the next thousand…. Wow what was that sound 😳 — 3 years ago

with Tammy

Patrick O Driscoll

9.6

This wine is absolutely sensational I would highly recommend this as it will become a legend from Napa with the Rupert & Rothschild overview this will go on to make ground across the globe — 4 years ago

with Daniel

Raun Kupiec

9.2

South Africa? Tastes like classic Bordeaux. Smooth, integrated tannins with enough structure to be interesting. — a year ago

with Barbara

Emily Murray

9.0

Vancouver island after 6mi hike. Kids partying next door maybe. Din will be scallops and shrimpie etc — 3 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.3

From a 16 acre vineyard in the hills of Bel Air. Probably the most expensive vineyard property in the US. It’s currently owned by Rupert Murdoch, but this is from before his purchase in 2013. This is legit good. Much better than any Malibu wines I’ve had. 13.8 listed alcohol and fairly restrained style. Let’s rip down all of those mansions and plant some grapes! — 4 years ago

Sharon B

9.6

Enjoying my day off! Cheers!! — a year ago

Lenya Ehrmann

9.5

Light fruit, spicy dry — 2 years ago

with Herbert

Tom Payne

9.3

D. Smooth. Complex — 3 years ago

Bonnie Chu

8.9

Wines of South Africa sparkling tasting 🇿🇦 🍾 crisp lemon pith — 4 years ago