Mo

9.0

More in alignment with WS review: “Cherry, raspberry, violet and mineral aromas and flavors mark this perfumed red. Racy and elegant, with defining acidity. Persistent finish. Drink now through 2028. 3,300 cases made, 1,000 cases imported.” — Bruce Sanderson… Versus WE: “Like a garden at twilight, this Barbera lifts with violets and lavender before diving into a pool of plums and boysenberries, kissed by fresh herbs. The palate mirrors this purple-fruited dance with juicy precision. Give it a slight chill and watch it become the life of the party.” — Jeff Porter. — 9 hours ago

Alexandre Albore

9.2

Ruby red, vegetal and grapefruit. Kind of complex. Well balanced, with rounded tannins. Long 11 — a month ago

Katya

9.3

Ароматное, на вкус не очень сложное, но Сереже понравилось. Пардон, питкое. — 2 months ago

Stephan Kubowicz

9.5

We had this wine paired with meat menu including starters with fruity sauce, and cheese plate at the end. Waitress recommended this wine to go along with all the food if we do not prefer the wine pairing. The wine fits perfectly to each dish. Highly recommended! — 12 days ago

Lisa H

8.9

Village tavern. Very good. — 25 days ago

Peter Sultan

9.2

Barbera done right, despite the 14.5% abv (yikes)- farmers wine that has more elegance than most. Jet blue black color, wild blackberries, black cherry compote, with a firm but biting palate—air, as always, yolks the substantial palate together. — 2 months ago

Mark Rosse

9.4

Just getting better and better — 9 days ago

Ted

9.0

Always ripe juicy fruit. — a month ago

with Jeni

Johnny O

9.0

Referred by my friend, Sonja. — 2 months ago

Conrad Green

9.4

Very perfumed. Roses and floral bores with red cherry and soft play doh on the nose. Supple and broad. Soft. Very good — 2 months ago

with Chris, Alec and 1 other