Blackberry and oversteeped breakfast tea — 3 months ago
First time trying this. Opened 8 hours before and decanted for 4, which I’d suggest at this stage. I don’t think I would have guessed Bordeaux blind, probably would have gone something from Piedmont. Not actually giving a ton on the nose, but quite nice and deep plum / purple fruited / leathery on the palate. Hauntingly balanced finish that goes on and on. Very nice. — 5 months ago
From White Horse Wine and Spirits. Slightly dry, cranberries, cherries, strawberries, 🤤 — 2 days ago
1985 Cru Borgeois from Bel Air Lagrave. Tobacco leaf, cigar smoke, really subtle leather. Very pretty. — a month ago
Bright lemon color with aromas of citrus, stone fruits and flinty floral notes. On the palate flavors of crisp apple, pear and lemon citrus with notes of white flowers, almonds and garden spice. Medium+ finish, vivid acidity ending with fruit, citrus and mineral spice. Nice! Perfect now! — 2 months ago
Very dark purple color, nearly opaque, intense black fruit and red fruit aromas and flavors, excellent intensity and depth, biodynamic producer, long, lingering finish, my only real nit is it’s 15% ABV, and the alcohol is very evident in the finish, so kinda afraid to age it the 5+ additional years this bottle shows it should logically handle (slight score markdown to reflect this dilemma). — 19 days ago
Mike Evans
Quite nice with some matchstick/flint reduction, slightly tropical fruit but also some minerality, and decent acidity. — 9 days ago