Alvaro Bustillos

9.2

Eugenio jesus florencio lalo o — 7 days ago

Shengli Hu

9.1

Tobacco, ashtray, pyrazene, smoke, roasted bay leaf, red currant leaves, juicy minty red currants and raspberries. Minerality. High acid. Elevated lean tannins. — 15 days ago

Alex Gordon

8.9

A bit sweet balanced with dry. Fun. Paired well with sushi. — a month ago

Nathan Renfro

9.5

Perfectly ripe black and red fruit. Grippy tannins, but still gives a nice mouthfeel. Not a lot of complexity. Great wine that has a lot of life left. Really enjoyable but hard to see how RP gave it a 100. — 2 months ago

Shengli Hu

8.9

Blackcurrant leaf, mousy characters, mint leaf, gin tonic, tomato leaf, forest floor, mushroom, lavender ash, rosemary, crushed bay leaves, Brett/game/animal/leather, steely metal minerality. 13% — 15 days ago

Brendan Baker

9.2

Redcurrant, bell pepper, tobacco, med body, med + acid, classic 👌 — a month ago

romo

9.0

Neither Journaries nor Chavarotes, and that’s too bad. — 2 months ago

Shengli Hu

8.9

Sweet chestnut honey! Sweet vanilla cherry, cola nut, violet, lavender, purple flowers minty cream, tart red fruits, ash, steely on palate woodsy forest floor. High acid, fine steely tannins. — 15 days ago

Shengli Hu

8.9

Sage, thyme, red cherry tomato red currant red plums smoke pepper amaro BITTERS. Wild herbs and underbush. Minerality. Drinks like a northern Italian wine… — 15 days ago

Alvaro Bustillos

9.4

Magnum pedida beny andreA — 2 months ago