romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — 7 days ago

Ron Siegel

9.3

This had red & black fruits, earth, cedar, leather, sweet, savory spice with tobacco — 2 days ago

Nathan Renfro

9.8

Always one of my favorites. The 06 is a beutiful wine. Black and blue fruit, great minerality, tender tannins, wonderfully balanced. Regal texture, just wonderful with my steak tonight. The 06 are drinking wonderfully now. Always a pleasure! — a day ago

Ron Siegel

9.3

Drinking well at 50 yrs being a wine I have had many times showing red & black fruits, cedar, leather, spice & sweet tobacco. — 8 days ago

Alvaro Bustillos

9.4

Jorge b jesus o anwar jaimec — 6 hours ago

Dan Ambrose

9.3

Pair with the Mongolian Pork Chop — a month ago

Nathan Renfro

9.6

Lovely wine! Beautifully balanced. Soft well integrated tannins. Ripe red and black fruit. Drinking very well with just a short decant. — 8 days ago

Michael

9.4

Balanced velvety, dark fruits blackberry and cherry. A bit of earthy spice on the base. Very good. — 2 days ago

Ron Siegel

9.3

When 1st opened this was all black & blue fruits, inky, graphite that opened with air revealing dark cherry, berry fruit, bacon fat, black olive, pepper, spice & violets — 17 days ago

Tom Garland

9.5

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 14 days ago

with Brenda