Blenheim Palace

Commander's Palace Restaurant

Chardonnay

Commanders palace New Orleans 1/9/22 — 3 years ago

Blenheim Vineyards

Painted Series Red Blend

Yes, 6 varietals….nevertheless, the Monticello tar/singe is framing this one. The 2012 was decidedly more balanced. EDIT: after a full day of air the funk wore off and the sour turned decidedly more balanced and sweet… Worthy of a one point pump ;) — 3 years ago

Blenheim Vineyards

Rose Wine Virginia 2018

Yummmm Dave rosé. Basic and delectable ;) — 4 years ago

Churton

Marlborough Pinot Noir 2022

KA
9.0

Crystal Palace Stadium — 10 months ago

Le Clos du Caillou / Domaine du Caillou

Cuvée Unique Vieilles Vignes Côtes du Rhône Red Rhone Blend 2019

Commander's Palace wine and cheese night - Should Have Been Jazz Fest #2 — 3 years ago

Aravind, Milissa and 5 others liked this

Château de Roquefort

Les Mûres Côtes de Provence Grenache Blend 2015

Typical CdR blend of Grenache, Syrah & Carignan with a dash of Cinsault, gives the typical fruit forward flavors (raspberries, blackberries, plums) yet in a very light, airy & crunchy manner - more of a gothic cathedral than a baroque palace.
On the palate this is also airy & light, with fresh crunchy fruit (Black fruit again, with a touch of olive), good quality, juicy tannins and a mineral backbone. Weightless almost, and this despite 14.5% alc!
A beauty!
— 4 years ago

Château Carbonnieux

Pessac-Léognan White Bordeaux Blend 2016

Opened another recently, legendary wine, said that in the 18th century was introduced to Sultan of Constantinople's palace b/c of its clarity and called "mineral water from Carbonnieux", defying Islamic law. Pale lemon with pronounce aromas of tropical and stone fruits with herb notes. On the palate flavors of melon, mango, apple, green herbs and a crisp mineral edge. Medium+ length, balanced acidity, ending with a fruit, citrus mineral character. Nice, aging well. — 3 years ago

Paul, Alex and 3 others liked this

Domaine Ciringa

Fosilni Breg Sauvignon Blanc 2011

Commanders palace 9/23 tasting!! Amazing, especially with that goat cheese with the volcanic ash — 4 years ago

Miranda Ganzer
with Miranda