Blood Of The Earth

Michael David Winery

Freakshow The Strongest Man on Earth Lodi Cabernet Sauvignon

Laughing when I say this… the first glass tastes just as wonderful as the last glass. Often when we do tastings the last glass tastes good but later we wonder why in the world we liked it so much. This one is enjoyable from the very first sip. Regardless of the crazy label and name, it’s a great selection to enjoy with dinner and a partner. — 17 days ago

Tracy Bowen
with Tracy

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2005

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 6 days ago

Brenda Terzich-Garland
with Brenda
Brenda, Paul and 13 others liked this
Deborah M

Deborah M

Nice!

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 1985

Poured into a decanter about 30min prior to service and enjoyed over the course of several hours. This bottle of the 1985 was more recently acquired from the chateau and in pristine condition. The wine pours a deep garnet color with a near opaque core; medium visit with moderate staining of the tears. On the nose, the wine is vinous with notes of ripe and desiccated dark and red fruits: black currants, mixed brambles, tobacco, pencil shavings, some dried purple flowers, some green bell pepper, mushrooms, leather, some ferrous earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. Elegant and beautiful this was such a fun and rewarding wine to follow as the hours rolled by. A very strong showing at 40 years young and not slowing down soon. Drink now through 2040. — 2 months ago

Ira, Eric and 15 others liked this

Clos des Papes

Châteauneuf-du-Pape Red Rhône Blend 2016

Ruby in color with a wide reddish rim.

Red fruits on the nose with light oak, spices, earth, garrigue and chocolates.

Medium plus in body with medium acidity.

Dry on the palate with sweet raspberries, black cherries, spices, tobacco leaf, dark chocolates, earth and black pepper.

Nice finish with soft tannins and tangy raspberries.

This 9 year old Grenache blend from Southern Rhone is drinking beautifully now. Powerful, yet elegant. Fruity, rich and smooth.

Still feels very young, and more fruit forward than I expected it to be. Nicely balanced with a nice mouthfeel. Complex and interesting.

Good right out of the bottle, and better after an hour of airtime. Spicy and entertaining.

This 2016 vintage in the Southern Rhône was exceptional. Will continue to age beautifully over the next 10 years.

A great sipping wine that will also pair nicely with food.

A blend of 60% Grenache, 30% Mourvèdre and 10% Syrah.

14% alcohol by volume.

92 points.

$140.
— 8 days ago

Ted, Tom and 23 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Such a good producer.

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2007

1 hour decant(lots chunky/fine sediment). A gorgeous inky purplish garnet color. On the nose: dark fruit, forest floor, smoked meat, floral, cigar wrapper, pencil lead. Taste: smooth, rich, creamy mouthcoating wine with blackberry/dark cherry, dark chocolate, earth, tobacco, baking spice, and a cedar/graphite medium plus finish with some slight dusty tannins. Had this 2 years ago, and it's improved. In the beginning of its drink window at 18 years? Wow — 21 days ago

Brenda Terzich-Garland
with Brenda
Brenda, Steve and 20 others liked this
Somm David T

Somm David T Influencer Badge

Love this JP vintage!

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 1996

Opened and double decanted several hours prior to service; enjoyed over the course of a few hours. The 1996 pours a deep ruby color with a near opaque core; medium viscosity with moderate staining of the tears and some signs of fine sediment. On the nose, the wine is vinous with a lovely combination of ripe and desiccated fruit: cassis, brambles, horse blanket, cigar box, old leather, earth and spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Another lovely and immensely charming Poyferré. Drink now with a decant and through 2046. — 2 months ago

Daniel, Jeroen and 23 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2015

Blend of Cabernet Sauvignon (70%), Merlot (24%), Petite Verdot (3%) and Cabernet Franc (3%). Dark ruby/purple color. Aromas of plush black fruit, violets, graphite, leather, cedar and wet gravel. Jammy raspberry and blackberry fruit flavors with additional notes of plums, black currants, mocha, coffee, tobacco and baking spices. Beautiful hints of smoke and dusty earth on the long and precise finish. Rich and concentrated with great intensity. Medium-plus body and some noticeable tannins. Still a bit tight, but heading to a very good place. Thank you so much for the wonderful gift, Kasey and Pete! — 12 days ago

Paul, Jamie and 9 others liked this

Enderle & Moll

Liaison Pinot Noir 2021

Wow! So glad I bought a bottle of this. Funky on opening. After 2 hours it is so good. Violets, roses, cherry, baking spice is in background, there’s an earth/herbal component I cannot pinpoint. It is so drinkable but evolves with almost every sip. Need more Pinots like this in my life. — 21 days ago

Vanessa, Austin and 8 others liked this

Corison

Napa Valley Cabernet Sauvignon 1998

Double decant for sediment and pour (lots of chunky/fine sediment). A striking still dark ruby red color with bricking. On the nose: wonderful fragrant nose of brambly red fruit, leather, loamy earth, mint, pencil lead. Taste: smooth, elegant wine with dried red fruit, cedar, dried herbs, tar, smokey earth, gravel with a medium plus finish. YUM! Still hanging in there and a pleasure to drink. — a month ago

Brenda Terzich-Garland
with Brenda
Brenda, Rick and 17 others liked this
Somm David T

Somm David T Influencer Badge

Enjoy this producer, but not the best Napa vintage.

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1996

Drinking well showing black fruits, graphite, leather, wet earth, savory spice & sweet tobacco. No rush with plenty of years ahead — 3 months ago

Juan, Ira and 11 others liked this