Jeremiah Diaz

9.2

Medium ruby in color; cherries, tabacco, and dried figs on the nose; medium acidity; medium tannins; tastes like sour cherries, black pepper, and dried flowers with a long finish. — 20 days ago

Ericsson

8.9

Supper sweet prune nectar to satisfy the craving. — 3 months ago

Catherine Leith

9.5

Fantastic. Very little bitterness. Notes of raisin,
cinnamon, and clove with an usual cola-like finish that really works! — 7 months ago

Daniel Bloom

9.4

N: Salty dried butterscotch/caramel, Seashore, old boats, rot in the best of ways.
P: Sweet but no… upon entry, the impression is of something unctuous and sweet, for a bit of a second, then DRY. Yellow and gold flowers/melon,
heady at 16°. Great w baby artichokes and Parm and pan seared Branzino.
Varnish lacquer,
Really fine weirdo stuff. I’ve never splurged for the Quattro Palmas…but….

fine weirdo stuff.. — a year ago

Freddy R. Troya

9.2

A truly crowd pleaser, had the 2017 vintage and was perfectly at its prime time. 100% Tempranillo grapes, loved the clove and spices combo on the nose and palate. Some hints of cinnamon and vanilla. Can be rich for some with persistent nice acidity. Persistent long and savory finish. A daily sipper ! — a month ago

Sir Zar

9.0

Nice mild summer wine. — 7 months ago

Peter travis

9.0

Quite nice. We would buy again — 10 months ago

Vasanth Balakrishnan

9.0

Beguiling #ríasbaixas - exactly what you expect of this region. Lemon, white peach, orchard fruit nose. Airy, crisp on the palate, some green herbal notes, such a refreshing and delicious #albariño — 2 months ago

Jackson Dealey

9.0

Logrono #5. Also great. — 3 months ago

with Morgan

A. R.

8.9

Super clean and delicious. Love the Riesling nose. — a year ago