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Bodegas Pio Del Ramo

Pio Cesare

Barolo Nebbiolo 2017

Rob Krapf
9.0

Cherries, leather and approachable finish. — 14 days ago

Tom Heckert
with Tom
Ira liked this

Dandelion Vineyards

Lionheart of the Barossa Shiraz

setver
9.0

Top vino, pio u RnB s Marin Buntic — 4 months ago

Tenute Guardasole

Pio Decimo Rosso Nebbiolo 2018

ESF
9.3

First bottle was unimpressive but this was a stunner - everything @Lyle Fass wrote about… wish I had a 6 pack of this - although I don’t know this has a particularly long window but it’s fire now — 5 months ago

Lyle, Tom and 6 others liked this
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

lol we don’t even work with that guy anymore as that’s how italians do it. get them good reviews by having them send wines to galloni then they are in demand worldwide and leave us in a heartbeat. how every italian has left us. they know nothing about loyalty.

Pio Cesare

Piodilei Langhe Chardonnay 2021

Kayla Bixby
9.7

Really nice; had it on Rob’s birthday (52) — 25 days ago

Mastrojanni (Poderi Loreto e San Pio)

Vigna Loreto Brunello di Montalcino Sangiovese 2018

Mandi Perkins
9.5

BC4C 2025 at La Terrazza on ship — a month ago

Tenuta San Guido

Guidalberto Toscana Cabernet Sauvignon Merlot

setver
9.1

Top vino, pio u Marble — 4 months ago

Pio Cesare

Ornato Barolo Nebbiolo 2019

AEL
9.0

Classy Barolo. Dry, pretty floral notes. Half bottle, @ Majorelle w/ Sayer and Dana. — 7 months ago

Mastrojanni (Poderi Loreto e San Pio)

Brunello di Montalcino Sangiovese 2015

Carter Snead
9.1

Dinner with TCA Ladies! — 10 days ago

John Paul KimesLeigh Snead
with John and Leigh

Pio Cesare

Barbaresco Nebbiolo

Patrice Conxicoeur
9.1

Very smooth tannins and slightly earthy aromas from this very drinkable Barbaresco, 100% nebbiolo. Definitely some aging potential. — 4 months ago

Pio Cesare

Barbera d'Alba 2022

Vasanth Balakrishnan
9.0

After sending back an oxidized, tired 2020 Rossi di Montalcino, the Somm had the waiter bring back this wine at around the same price point. Don’t sleep on #barberadalba from a great producer. Raspberry, plum, dusty dark fruit nose. So vibrant on the palate with lush yet tangy dark red fruit on the entry, gossamer tannins on the finish. Corking it after dinner and after the next day in the wine fridge still as alive. — 5 months ago

"Odedi" liked this