Andrew Cullimore

9.0

Quite light ruby , with a wide ruby garnet rim. Quite sweet red fruit at first with some raspberry , strawberry and red cherry notes , dried flowers as well , rose , violet and an earthy note . Quite elegant and precise . On the palate this is again elegant and restrained , very pretty red fruits , juicy but still fresh acidity . Light tannins balanced alcohol . Cherry , raspberry and wild strawberry . Herbal tinged , slightly earthy finish . Drinking very well now and will continue to do so over the next 3-5 years or so — 2 days ago

Carter White

9.3

Lemon, grapefruit, spices, cream. Oaky but well balanced with electric acidity. — 25 days ago

Danny Hernandez

9.2

Les Petite Canailles — 2 months ago

with Suzanne

Sipping Fine Wine

9.0

Pale straw yellow color with aromas of stone fruit, citrus and floral perfumed notes. On the palate flavors of apple and citrus with herbs and floral spice. Lively acidity, good balance and structure, medium+ finish ending with mineral character. Very Nice! — 7 days ago

Raun Kupiec

9.0

Ready to drink already. Soft fruit and a well integrated structure. — 7 days ago

Martijn

9.1

Wow this is a great example of Santa Barbara Chardonnay. Some wood in the nose next to moderate tones of tropical fruit. In the mouth it has a slight salty tone. Paired beautifully with 60 months old Parmezan cheese. — 2 months ago

Andrew

9.2

2014 drunk in 2024. I kept a bottle of this $14(!!) wine—2015 price—for 8 years on a hunch that it would hold up, and it did. I don’t know what it costs now, but back then it was head and shoulders the best American supermarket wine. — 13 days ago

Natalia Hernandez

9.1

Buen vino con cuerpo — 8 days ago

Mark Scott

9.5

JDP picked it, amazing. — a month ago

Rufus King

9.3

Full-bodied Piedmontese red (Dolcetto) with medium acid and tannin, served with eggplant at Seven High restaurant in Kennebunk, ME — 2 months ago