Got to try this at Bar Purlieu in Eugene. Imported by a local Julian Sinclair.
Fun blend, touch of turpentine notes. — 2 months ago
フランス
ジンジャーの修平さんチョイス
ジャスミンの、花の香り
シャルドネグラスで!温度上げて香り立てて — 8 months ago
A zesty refreshing start to this blend that gives way to very smooth salt and rich olive oil finish. — 24 days ago
"Good Kisser" -- Lake Street Dive — 5 months ago
We’ve been saving this 2004 for a special occasion. It was worth it. Smooth and a wonderful pairing with a Christmas Eve roast. — 5 hours ago
Outstanding! — a month ago
Delicious. Mineral. White flowers. A bit of salinity. Drinking it en France with my sister makes it all the more special. — 2 months ago
Donald Williams
Absolutely delightful with spaghetti squash scampi boats. Acquiesce never disappoints. — a month ago