Turd Ferguson

9.3

Magnum. Drink now. Lovely wine. — a month ago

Neal Ferry

9.1

All Right, Darius — 3 months ago

with TwiLea

Stuart Pollack

9.6

Perfect buttery but balanced Chardonnay. Just everything there should be in a top quality Chardonnay. — 4 months ago

Pinotman /// Andreas

9.3

Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — a month ago

Gage Orion

8.9

Costco find today… deep cherry, raspberry, and slight vanillla. Really good Cabernet. Lighter than some, but still full bodied. — a month ago

Brendan Baker

9.3

Wildflowers, wild strawberry and sweet raspberry fruit, med - body, silky tannins, long 🥰 — 3 months ago

Michael King

9.4

Opened to use in ragu and was shocked how much we liked it. Someone must have brought it over (Jim?) — 5 months ago

Martin Bergo

9.2

The 2012 vintage really showcases the brilliance of López de Heredia in a challenging, dry year. Deep garnet with brick hues at the rim; lovely aromas of red cherries and red currants, coffee, spiced cedar, leather, and light oak on the nose; great red and black fruit on the palate, plus earthy notes, dried herbs, and silky and well integrated tannins; and a long, elegant finish with a perfect balance of fruit and acids.

Enjoyed with spanish charcuteries and danish cheeses - and Tchaikovsky’s 6th with Teodor Currentzis. — 20 hours ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 3 months ago

Ryan Richter

9.3

Excellent spicy, dry, zin. — 4 months ago

with Shannon and Jamie