Lev Lavrichtchev

8.9

Nov 2025: fruity and with noticeable oak (well integrated), nice nose, very good aged barbera, still has potential for cellaring a few years — 13 days ago

Alvaro Bustillos

9.3

Roberto conterno y J Kapon — 19 days ago

Peter van den Besselaar

9.1

Vintage 2021 | dark colour, blackberry, plum, hint of violets. A rounded taste with spice. Beautiful balance. I like this wine that is a bit arrogant and playing hard to get. — a month ago

Ted

8.9

Cherries with some licorice. Nothing wrong here. — 20 days ago

with Jeni

Steve Mitchell

8.9

Med tannins, dark color , full bodied , — 13 days ago

Peter van den Besselaar

9.1

Vintage 2020 | Top notch Barbera with power as well as elegance, sweet spices in smell — a month ago

Mark Rosse

9.4

What a beautiful wine! — a month ago

Conrad Green

9.4

Very perfumed. Roses and floral bores with red cherry and soft play doh on the nose. Supple and broad. Soft. Very good — 6 days ago

with Chris, Alec and 1 other

Jody Scharf

9.1

lots of palate smacking spice, tart and acidy..I like.... — 9 days ago

Jeremiah Diaz

9.0

Deep ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of cherries, raspberries, and graphite; on the palate, it's dry with high acidity, medium tannins, medium alcohol, full body, and pronounced primary and secondary flavors of blackberries, tart cherries, and crushed gravel with a long finish. This wine is complex and intense, but with a little volatile acidity (which is ok if you like tart flavors). Overall, I rate this wine as very good. — a month ago