Lyn Farmer

9.5

Textbook Savennières - chiseled, crisp acidity still in evidence, lemon, apple, pear, quince, hay, peach, almond and honey. Still stunningly fresh and mouth filling. Dry but thickly textured. Glorious at nearly 30 years of age. — 4 days ago

Brian D

9.0

Town Hearth — 2 months ago

Alexandre Pagliano

9.3

This was as good as cab franc gets outside the right bank in Bordeaux. Very elegant, dense, mineral. Very very long in the mouth. Outstanding. — 3 months ago

with Jose, veronique and 1 other

Brian Hearty

9.1

2022. Our sommelier knew that we have enjoyed several different Chenin Blanc wines with the food at The Oven and poured me a taste of this wine from an opened bottle. Beautiful aromas of apple/apple cider/blossoms. High acidity and medium body. — 3 months ago

Sophia

9.0

Typisch Bienenwachs in der Nase, würzig, präzise, bisschen rauchig. Elegante Säurestruktur. Guter Trinkfluss. — 5 months ago

Chris MacLean

9.1

2 for 2. Both serious and redrinkable. — 7 months ago

with Sarah

Lyle Fass

Founder Fass Selections

9.5

Chenin in Riesling clothes. Weightless, huge acidity and a long ass finish. — a year ago

Robert Weber

9.4

Classic chenin blanc. Med plus acidity, peach pear white flowers and of course lambswool. Could go for at least another 5 years. — 6 days ago

Eric L

9.4

Got at Young’s. Good balance, not dry but not too thick & yellow either. French Estate bottled at a good price. Buy again. — a month ago

Benjamin Hickey

9.4

So silky. Light and a touch watery but up for by such a long finish. — 2 months ago

Alvaro Bustillos

9.7

Buenaa dia de las madres@xfg — 3 months ago

Doug Powers

9.1

This has continued to age effortlessly, effectively “dry” Chenin Blanc, finished in screwcap, at age 17, neither the color, aromatics or palate impression suggest anything older than 7-10 years, should continue to age well!!
— 5 months ago

with Jim and

Scott Kahn

9.2

Arguably the best chenin I’ve ever had! Good minerality and acidity - with citrus and pear but not the typical “apples all ways” so typical of the varietal. — 8 months ago

with RC

romo

9.2

En mag. All mid-palate. Touch petrol on grapefruit on meringue. -at Archer — a month ago

Jeanette Bangs

9.4

Oysters, Sea Bream & Chenin 😋 at Noble Rot — 2 months ago

Roberto Carli

9.6

Damn! It opened up with liquorice (sic.) and had just everything else in it. Mushrooms, turned earth, a touch of burnt honey and finally hiding just a hint of caramelized pineapple that lingers till the end. Sweetness only shows up for the grand finale in an jaw dropping show if how of how 95 g/l looks after 40 years — 3 months ago

Brendan Baker

9.3

Whit flowers, pear, orange oil, hint of lanolin, med + body, med + acidity ✨ — 4 months ago

romo

9.1

In 750. Friendly with cheese and citrus pie. 🥧 — 5 months ago

Matt Perlman

9.4

More chenin blanc as spring approaches! This one balances zesty exuberance with precision etched mineral cut. — 6 months ago

Vin d’Ottawa

9.0

Hazelnut & marzipan with light bubbles. — 10 months ago

with Gillian