Phyllis DeJaynes

9.2

Excellent but definitely more expensive than I usually spend! — 11 days ago

Timothy Lynch

8.9

Yes…I know..a tad too early. But any chateau that has a lighthouse (built 1611 AD) in the middle of its vineyards deserves a look. And I’m so glad I did. Classic Bordeaux profile made up of 60% Cab, 35% Merlot, and 5% Petit V. With a QPR of $18 this Mèdoc is simply crushing it. Cellar worthy? Absolutely! 😎 — 23 days ago

Stuart Pollack

9.3

Lovely light Provençal Rosé. Light strawberry flavor with some vanilla. Perfect with light mild fish. . — a month ago

Rufus King

9.2

Flavorful Margaux, still a little young, with prominent tannin, served with Hake Wellington at Chez Rosa restaurant in Kennebunkport, ME — 2 months ago

Mike Lev

9.2

Deep red fruit, cassis, slightly dusty. Explodes at first, then recedes with time. Wow. — 4 days ago

Doug Powers

9.3

[From half-bottle] Dried apricot fruit aromas and flavors, lovely aged Sauternes, rich, balanced, long finish, excellent!! — a month ago

with Monique and Jim

David T

Independent Sommelier/Wine Educator

9.4

Amazing w/ the Allen Brothers A-5 wagyu.

This is another Bordeaux producer that makes wines for the ages. I’ve waited & waited on 2000, this shows some readiness. Yet, will go another 20 plus years.

Tonight this is well balanced earth & candied fruit. In 10 years, this is candied fruit & florals.

Still medium plus tannins. Blackberries, black raspberries, black plum with ample skin, juicy dark cherries, poached strawberries, raspberries, dry limestone grains with powder, dark, forest floor with dry leaves, some dry herbaceousiness-bay leaf, mint, dark spice, clove, nutmeg, some cinnamon, hints of vanillin, mid berry cola, sandalwood to cedar shavings, used leather, pipe tobacco, anise, some mocha, sun tea, dark, red, purple flowers with a touch of blue, excellent acidity and a well knitted structure, balanced, nicely tensioned with a ripe, elegant finish that lasts two-minutes.

Photos of; Chateau Calon Segur, tasting room, barrel cellar and estate vineyard. — 2 months ago

Paul J

9.3

One of the best restaurant list values I’ve found! Classic Bandol! Earthy, floral nose with dark cherries and cedar. Medium plus depth. Lovely! — 22 days ago

with Geoff

Andrew Cullimore

9.0

Medium deep ruby, quite narrow ruby pink rim . Dark creme de cassis , blackberry , with earthy , mineral , grafite touches , quite inviting and open , though still classic in style . On the palate more cassis , grafite , blackberry , quite juicy and round , but with balanced acidity and alcohol , rounded but noticeable tannins . Ok length . Drinking well now and will age well over the next 5-10 years — a month ago

Dutchbastard

9.0

Great wine drank with lots of red meat — a month ago