Jeremy Shanker

Sommelier at RN74

9.1

Turns out it ages nicely. Chamomile, apricot, honeysuckle. Rich waxy texture — 13 days ago

Austin Blackwell

9.2

Big blackberry and juicy dark fruit flavors and aromas complemented by a touch of black olive. Medium to full bodied and plush tannins. — 22 days ago

Steve Anderson

9.1

Savoie Week #3 - Freshest — 10 months ago

Thien Bui

9.2

My mentor Chef Emile lead me to this lovely wine thank chef , — a year ago

Louis Martin

9.2

Light, crisp and clean in its own, some body to it, picked up the spice of a mole mussel bite, with increased salinity and flavor to the finish. — 25 days ago

Bonnie Chu

9.0

Sancerre tasting, crisp and high acidity — 6 months ago

Lyle Fass

Founder Fass Selections

9.4

Gorgeous nose, so perfumed, nuts, minerals, some apricot and peach, sweet cinnamon, unreal sweet spices, junky and clean, round, so pure, Great grip. Pure minerality. Racy, and round. — 7 months ago

Sharon B

8.9

This is my 2nd wine from Switzerland, this one reminds me of a Chardonnay. I only like unoaked Chardonnays so it’s okay for me. — a month ago

PD

10

We need to buy that for all our special friends — 3 months ago

adela locsin

9.4

truly delicious, ate with vongole and fish piccata. goes so well with the parsley — 6 months ago