Jeroen Koenen

9.8

This is simply delightful, bloody awesome actually.
Typical Napa-purity and dito density, yet laced with Bdx-like treble-notes of freshness, acidity and transparency.
Served it alongside maigret/parsnip/anise-jus, but liked it better before and after this fantastic dish.
Score might be on the conservative side… — a month ago

Christian Fischer

9.1

Nice floral acidity. Very pleasant to drink right now — 12 days ago

with Jonathan

Kim Tobin

9.2

Great Sauvignon Blanc/ white Bordeaux- citrus taste but not too fruity- crisp, and I do taste a hint of peach and apricot!!complemented our roast chicken and potatoes ! — 3 months ago

Byron C Mayes

9.1

Bright beige gold. Slight haze after aeration (unfiltered?). Abundant nose of kumquat rind and balsa wood. Echoed on the medium full palate which adds form acidity, underripe quince, and a bit of white pepper. Lingering finish continues the palate. Excellent upper-end Bordeaux Blanc for any and all special dinners. Rich seafood dishes (scallops, trout almandine) are its friend. Drink now through 2027. — 20 days ago

Garen Staglin

9.6

Beautiful fruit. Acid and long finish. No oxidation. — a month ago

Jenks

9.4

Maybe the best Bordeaux I’ve had, limited experience with this region. Dark fruit, cedar, grippy, really evolved over an hour, last glass was singing. A decade old and long life ahead; I don’t think I’ve ever given these wines enough time. Need more of this in my life. — a month ago

Ron R

9.4

Superb with Foie gras. No rush to consume this at all. — a month ago

with Anne-marie

Mark Rosse

9.6

Glorious bottle! Merry Christmas 🎄 13% Amazing — a month ago

Harvey Stacey

9.3

Easy to drink, beautiful with steak, fruity — a month ago

Eric Kememes

8.9

Budget sauv that rules high toned crowded pleaser — 4 months ago