Ron Siegel

9.5

Great vintage for Comte that is drinking beautifully. This was rich, open showing pear, apple, brioche with a creamy mouth feel. — 11 hours ago

Tom Kobylarz

9.4

Outstanding, showing primary and tertiary 50/50, lovely yellow and white fruits, salinity, some oxygen taking hold, florals, lanolin, and excellent acidity drives this into a long, complex finish. — 2 months ago

romo

9.1

Still Pinot from Champagne. More burgundy than domestic. Nimble. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Killer again. — 9 days ago

Scott@Mister A’s-San Diego

9.2

2021 vintage. Great producer and rarely see such an esteemed one with availability/affordability. Had to pounce. $120 on the local bistro list and was worth every penny. Medium/medium-heavy body. Chilled it down for 15 mins and pounced. Consistent palate representation with a harmonious, zippy cracked black pepper exeunt. Hit the spot perfectly. Didn't pair perfectly with the pork chop (bone in) avec fig/port reduction sauce but didn't care about grub at that point. 7.23.24. — 2 months ago

Alvaro Bustillos

9.4

Magnum pedida beny andreA — 3 months ago

Turd Ferguson

9.2

Exactly right — 10 days ago

J Choi

9.7

Full rich. Kept improving. Never had bad bottle — a month ago

Brian Hearty

9.2

2014. Light, sour cherry, leather, and a little Brett funk. Went great with the lamb dishes we had tonight! — 3 months ago

Tom Casagrande

9.1

Leans into its carbonic character, with a confectionary nose of bright cherry-plum bubble gum, loads of granite, and almost a subtle just-dug root vegetable note. In the mouth it has an initial belt of high/toned fruit, but then slims down and eases into a lean feel, with fine, chalky minerality being the last characteristic. Definitely on the lighter side but quite flavorful. Seems a little disjointed and would probably benefit from another year or so in the bottle to come together. — 4 months ago