S.S. Mandani

9.3

10 year old Chablis is getting flinty and smoky. Beeswax, honey, toasted almonds.

Still high acid, but fruit is sort of smoothing out and giving way to more nutty and saline characteristics.

Still mineral driven but edging closer to saline than stoney.

Green orchard fruits are still the backbone in terms of fruit. But way more on the savory side at this point.

Lacking maybe a bit of structural brightness but it is still sleek like a whisper — 18 days ago

Stanley Dowell

9.7

Incredible blanc de blanc at a reasonable price point — 2 months ago

with Diana

Liz Gmoser

9.2

Excellent rose champagne! Nicely bubbly, beautiful color, great fruitiness. — 3 months ago

Bill Rollins

9.0

Pretty nice cremant that we found in Teaneck. — 18 days ago

S.S. Mandani

9.0

Golden raisins, soda bread, lemon, orchard fruit, nice body, tart rainier cherries — a month ago

Matthew Cohen

9.4

N: herbal hint of tomato skin with air.

P: delicious. Great acidity. Mineral. — 2 months ago

GaryWEdwards

9.2

A pleasant color, nose, and palate to my surprise as I know little about this wine from an auction win. Drinking wonderful straight out of the gate! — 3 months ago

Matthew Cohen

9.6

Nose : mountain air. Hints of burnt honey.

Palate: complex. Brioche. Intense flowers. Elegantly rich. Intense integrated acidity. Age. So salivatory. Juicy af.

— 25 days ago

Tyler Felous

9.5

All class. No sharp edges after 2.5-3hr decant. This was excellent — a month ago

Charlie C

8.9

Would be happy to drink this every day. Green apple, bready, minerality. Good finish. — 2 months ago