Berry medley, dark chocolate, some herb spice like coconut and vanilla bean, bit of char and oak spice, hint of geranium on the nose. Baked ripe summer berries, light brewed black tea, cocoa powder, lingering soft chalky tannins. Best after a day opened in the fridge, overall a wonderful value. — 6 months ago
Fig and tobacco. — a month ago
Juicy yet dry. — 3 months ago
2011. Last bottle of L’Argentier. It was great to have multiple bottles their Syrah, Grenache, Cinsault, and Rosé in the cellar this past decade. Always drinkable and great with food. The Grenache was my favorite, but the age on this Cinsault mellowed out the tartness and underripe flavors I noted early on. Big cherry on the nose and initial taste, then some spicy earth and smooth tannins. — 5 months ago
This was a magnam and it was quite simply fantastic. Great fruit with dried fruit and herb overtones. — 8 months ago
Gorgeous rose typical Bandol — 3 months ago
2017: Well-rated, very good CDP that features darker stewed fruit flavors and a good amount of port and earth nuances. While it suffers a typical CDP lack of acidity and vibrancy at this stage the fruit concentration makes this an above-average bottling and complements the growing complexity. Good value at $52 (VR). — 6 months ago
Timothy Eustis
Wine Director, Red Lion Inn
No Brett. But animaux. Long finish. Superb. 2011. — 6 days ago