Craig Daniels

9.6

This wine has it all. Leather and incense, lovely and dry on the tongue. Some fruit, but it is buried, so it's not cloying at all. Perfect with pretty much anything from shrimp to steak and pork.
It's a perfect Friday night, on a date... or in a ditch alone. — 2 days ago

Britt Strick

10

Woodland Wine in Nashville - tasting recommendation — a month ago

Matthew Cohen

9.2

Nose: blackberry flowers. Intense.

Palate: slightly tart blackberry fruit. Clean. Bright. A very well made simple wine. Grippy.

Long finish. — 2 months ago

Loren Gesinsky

9.5

Complex in an utterly distinctive way. The aroma and palate are dominated by generals and other non-fruits. Then the fruit profiles become more evident. And back and forth … — 3 months ago

Dennis Daniel

9.2

2018, opened in 2025. Delicious, golden almost orange hue, fresh fruits and citrus nose, balanced tannins and acidity, Etna crushed stone, juicy and super easily drinkable, yet still complex and interesting. — 15 days ago

Chris Buggy

8.9

Happy Lenten Friday to all the Catholics out there…if you needed a sipper for seafood, mission accomplished — 9 days ago

with Jennifer

Kenny Kyle

9.3

Light, racy red fruit — 2 months ago

Neal Ferry

9.1

Stanley Tucci likes this stuff, I like Stanley — 20 days ago

with TwiLea

Doug Powers

9.3

Lovely bottle sweetness, dark fruits, leather, some currants, the Cabernet dominates right now over the Syrah, lovely depth and complexity, long, lingering finish, excellent older southern French blend!! — 21 days ago

with Jim

Bob McDonald

9.0

This has all the traits that make Etna Reds so attractive. Medium bodied , red fruited with pronounced minerality. Vines planted on the pure Ellittico lava flow terroir. Predominantly Nerello Mascalese. As many tasters previously have said of Etna Rosso, a hypothetical blend of Nebbiolo and Pinot Noir. I will leave my last bottle for a couple of years. — 3 months ago