Brian S

9.3

Bomb 💣 45+ year old vines, on calcareous clay dating back to the late Jurassic. Aged on the lees in barrels for 12 months with stirring of the lees as required depending on vintage. — 10 days ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Forced to mine the margins given the pricing in white burg. Medium-heavy body. Trace of minerals. Medium oak. Unified, present and ready to fold, spindle and mutilate. It's on. 2.18.26. — 8 months ago

Kristen Grimes

8.9

Honey sweetness that's not overpowering, a round pleasing body with low acidity, perfect for dessert pairing or alone. — 4 years ago

President Obama

9.5

Tasted good. 41€ @ Bistro Nu SXM. — 5 years ago

Sam Friedland

9.0

Very nice Pinot Gris. Very delicate with a touch sweetness. Went very well with fresh flounder. — 7 years ago

Bob Benson

8.9

Good price point. Sweetness like a dry reisling. Nice fruity notes of pear and some citrus. Pale yellow with mild fruity and vanilla aromas — 7 years ago

Lori Haughey

9.0

Peppery delish — 8 years ago

Rob Krapf

9.2

The last of a case. A wonderful wine, though the age is not to everyone’s taste, no doubt. — 13 days ago

Alexandre Pagliano

9.1

Consistent with prior bottles, excellent stuff. — 7 months ago

with Jose, veronique and 4 others

Martinez

9.3

Elegant nose with citrus (lemon, orange zest) and petroleum, rubber notes. Medium-bodied, mineral — 5 years ago

Malcolm Trimble

9.4

Beautiful golden color. Intense fruit on the nose followed by the same on the palate-lychee pear melon honey. Touch of sugar. A great Alsace Gewurtztraminer!! — 5 years ago

Alan Weinberg

9.3

awesome as always. — 7 years ago

Jodi Suguitan

8.9

@ Le Montrescot in Chartres — 7 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

Wow. 2024. Excellent. — 9 days ago

Ryan Colthorp

9.1

Hints of tangerine. Super good. — 5 months ago

Matthew Cohen

9.1

N: Rich, plummy dense.

P: a hint of vinegar. Rich. Cherry / blackberry. Spice.

Grapevine 96.33 — 9 months ago

Paul Masson

8.9

Digging this normcore red Burg from Weygandt. Easygoing and ripe, but fresh — 5 years ago

Eli Barton

9.1

Hard to get tired of this one... — 7 years ago

with Jennifer

Tegan Marriott

9.2

Herbal honeydew, jasmine tea, the acidity grips your taste buds and won't let go. Good length, a beautiful Loire sauv Blanc! — 7 years ago

John Krouse

9.3

Warm, lush, peppery with cherry and fruit. Wonderful wine. — 8 years ago