Mark S.

9.0

20 years Bordeaux. Even in Pauillac, quite gentle. Black currant, berry and cherry. Fruity. Silky tannin. Beautiful aged. Grand Puy Ducasse 01 @, ,260612 — 21 days ago

Peter van den Besselaar

9.3

vintage 2016 | 80% nebbiolo, 15% vespolina, 5% croatina. Ten years old and fully alive and kicking. Brownish colour, tertiairy tones in smell. Very good balance, integrated tannines. I loved the bouquet: stinky in the positive way, spices, stewed fruit. A hint of manure. A Piëmonte nebbiolo that I like. Paired with a lasagne. — 2 months ago

Andrew Keenan

9.7

Moores 2024. $25. Still the greatest. — 4 months ago

Cathy Levy

9.0

Lovely Dolcetto, very drinkable now.
Vajra rarely disappoints. — 8 months ago

Lee Pitofsky

9.4

Gorgeous! Incredibly fresh with youthful vigor and classic Paulliac aromatic layers and a rich and concentrated palate with grippy tannins still! This one calls for a nice juicy steak! — 8 months ago

Danny O'Brien

9.2

Really great value St Emillion, opened up after about an hour and a half and drank super well. Balanced and rich while still acidic enough to keep it from being flabby. Real nice! — a year ago

Chris MacLean

9.3

Very elegant — 5 hours ago

with Sarah

Mike Lev

9.0

Very nice & good QPR blend. Merlot 70%. Ripe fruit, blackberry, tea, licorice. 1 hour decant. Organic+. — 2 months ago

ET

9.0

Great with roasted herbed carrots — 3 months ago

Sipping Fine Wine

9.1

Second wine of classed growth Grand-Puy Ducasse. Blend 50/50 Cabernet Sauvignon and Merlot, has Merlot that did not make the cut for the top wine. Deep Ruby red color, with aromas of ripe dark fruits, spice and herbs. On the palate flavors of blackberry, plum and cinnamon spice. Fine tannins, long finish ending with fruit, smoky spice and earthy mineral character. Good now! — 5 months ago

Vin d’Ottawa

9.0

A beautifully subdued Bordeaux blend with dry plum flavour at the forefront — 8 months ago

with Gillian

Sipping Fine Wine

9.0

Blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot, second wine of Château Paveil de Luze, aged for 12 months in French oak barrels, 25% new, deep Ruby with aromas of red berry fruits and cedar pepper spice. On the palate flavors of black fruits, currants and spicy notes. Lively acidity, fine tannins, medium+ finish ending with fruit, cacao and spicy oak. Drinking well now! — a year ago

Tommy Beckelheimer

9.0

So drinkable with strong notes of rose! — 5 years ago

Shuhui Ng

9.3

Blackcurrant, clay, liquorice, cigar, leather, tobacco. Medium bodied, acidic, well integrated tannins. Elegant, understated wine with brilliant structure. 22 years…. What a wait 🔴⚪️ — a month ago

Peter van den Besselaar

9.4

vintage 2022 | Finally! Le Puy has been on my bucketlist for years. Icon of nature wines. Winemaking with little or non interventions. Right bank Bordeaux. It is a wonderful wine, 22 is drinking fine now. Cassis, leather, clove and laurel. Warmth. Fine structure. It made my dinner with steak frites. At restaurant Amsterdam in Amsterdam. — 2 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Has hit its nice widow for drinking. Really good with my Tagliatelle alla Bolognese. — 4 months ago

Ericsson

8.9

Such an easy drinking red wine. Exactly what you think of a value red Italian wine. — 6 months ago

Jennifer Pletcher

9.0

Dry, citrus, orange blossom, pear. Light, bright refreshing. — 8 months ago

Erik Longabardi

9.4

Bordeaux forever — 9 months ago

Donald Williams

9.4

Really nice light Pinot Noir, mated well with the tuna and Mac and cheese entrees. — 2 years ago

with Bonnie