John Willison

9.2

Meyer lemon, almond oil, crushed shells, citric acidity. — 6 days ago

Carter White

8.9

Light and refreshing, fine bubs, lots of minerality. — 2 years ago

Heriberto Silva

8.9

Yellow color, crisp, pears quince, maybe aged on the lees, heavier bianco, — 3 years ago

garry post

9.4

Amazingly good. — 3 years ago

Johnno Harris

9.5

This is gorgeous! Ticks so many Pinot Noir boxes on the nose and palate. Sexy primary cherry fruit, ethereal, complex, earthy notes and slightly stemmy structure. Nice work Josh! 👍🏽👍🏽🍷🍷👌🏽👌🏽 — 6 months ago

Paul A

9.2

In magnum. — 2 years ago

with Cassie

Gilbert Van Hassel

9.1

Don’t when I got it and even less so when I got it but it is a damned good lunch wine. — 3 years ago

Claudia Calderon

9.4

Muy buen cuerpo — 8 months ago

with Juan

Randall Brater

9.1

vanilla and blackberry on the nose.

Smooth and balanced on the palate. Initial hit of acid and ripe fruit gives way to a bit of green pepper before finishing with hints of ripe plums. — 2 years ago

Andy Hein

9.0

Vino Mas. Cheese and crackers and snacks. Was good. Enjoyed but have anthers that are better. — 3 years ago