Douglas Braun

9.4

2018- Vintage - amazing lemon oil , pear, nectarine, white flowers, med. plus acidity, long finish — 16 days ago

Mary H

9.1

Charming floral nose apropos of VR: white lilies, violets. Blackberries and brambly earth. — 10 days ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2024 “Les Monts Damés” pours a straw color with medium viscosity. On the nose, the wine is developing with white flowers, grapefruit, star fruit, alfalfa, and cream cheese stuffed poblano pepper. There’s also this Double Bubble thing going on. Wild stuff. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. In a world of increasing ambiguity, I love that this is immediately identifiable as Sancerre. Drink now through 2034+. — 6 months ago

Rob Havana

9.0

Home 31/12 — 7 months ago

Alvaro Bustillos

9.6

Anthiny zang sean coerteze — 9 months ago

Masafi

9.7

Tasted on Wednesday 14 May 2025: A wine that evokes the heart of a burning forest — old-vine Grenache and century-old Carignan conjure up smoldering earth, wild herbs, and dark berries. It’s raw, intense, and untamed, like fire licking through ancient woods.
— a year ago

Ed Chin

9.0

Linear profile right now with +acidity. A little time would be beneficial. — 5 days ago

Billy L.

9.5

At Flemings Newport Beach Steakhouse. Excellent Vosne Romanee, in good place right now. Paired nicely with Bone-In Ribeye 🥩👍🏻👏🏻Cheers🍇🍷 — 22 days ago

Dave

8.9

Last had this 10 months ago. I think it's on the decline since then. Grapefruit, melon, citrus. Lacking acidity, it's a bit flabby. That's not what I remember in the last bottle. Anyway, it's nice with some fresh caught walleye.
Watching Spinal Tap 2 — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.6

One of the best bottles of Vosne I’ve had all year — 7 months ago

Lee Pitofsky

9.3

Initially quite reduced and aromatically closed but eventually opens up to reveal its Vosne perfume. The palate is impeccable though, with excellent density and richness, succulent fruit and acids and a long saline-mineral finish. — 8 months ago

Manj Gunawardane

9.2

Depth and richness here. Good structure and plenty of ripe fruit notes. Nothing out of sorts and drinking well at this stage. Disg 4-2021 — a year ago

Eric

8.9

Good, not great at all. Tannins are off the charts and overwhelm the fruit. I’ll revisit tomorrow to see how or if it has softened. Must be tons of stem in here, good for aging but distracting and a bit disappointing. — 4 years ago

Dru Margolin

9.1

Nice balances fruit, drank well on day 2 — 9 days ago

WC Fields

9.0

It has been a minute since I have had a Vosne. This was deep, brooding, with blood and iron, dark red fruits, mulberries, and forest floor. No decant. Drank over 2 days. Day 2 did soften it but not improve it. — 7 days ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Better than you can imagine if you have had. Creamy, just a touch of butter, understated caramel, hint of toffee, round acidity with length & balance for days. — 5 months ago

Chris MacLean

9.5

Generosity in a glass — 7 months ago

Louis Martin

9.2

Smooth, tart on its own, sweetens a touch when paired with nice monkfish and fennel dish. — 8 months ago

Conrad Green

8.9

Slightly oxidized. Oily soft lemon. Nice but lacks some of the drive it has in youth — 9 months ago

with Peter, Gregg and 1 other

Galen Hasler

8.9

Delicate PN. Subtle beauty — 3 years ago