Blend of 38% Merlot, 17% Cabernet Franc, 22% Cabernet Sauvignon, 15% Petit Verdot and 8% Other Red Grapes, deep Ruby color with aromas of dark fruits with herb and toasty oak notes. On the palate flavors of blackberry and cherry with smoke, tar and sweet herb spice. This is a full-bodied red that wraps thickly over the palate, showing rich density and concentration along the way. Fine tannins, long finish ending with ripe fruit and toasty earthy oak character. — 6 months ago
Good, typical Nebbiolo, slightly acid and alcohol forward? From Flatiron Wines. 07/23/24 — 6 months ago
Jeremy Shanker
Sommelier at RN74
Just hitting its stride. Save it. — 11 days ago