Pinotman /// Andreas

9.0

Not my favorite - may be too young? $150$ on the shelf - so this was an expensive try. — 19 days ago

Gilbert Van Hassel

9.3

Very berry forward, saline, minerally. 2023 base wine. 4 g/l dossage. Very yummy. — 2 months ago

Sébastien F

9.1

Long équilibré un peu évolué mais garde un franc fruit. — 4 months ago

Chris MacLean

9.1

Olives and stones — a year ago

with Sarah

Neal Ferry

9.0

Very nice, a bit of pepper — 5 years ago

with TwiLea

Jeff Roach

9.0

One of the better sparkling wines I've had. Pinot noir grapes. Yum. Happy New Year MFers. — 6 years ago

with Jennifer

Ryo Hayashi

9.8

Montrachet Grand Cru 1999 Etienne SAUZET
フランス五大白ワインの1つ。今まで体験した事のない感動！全く枯れてないのが凄い！ — 7 years ago

Ron Siegel

9.3

This had mostly black fruits, graphite, earth, menthol, spice & tobacco. This is just starting to enter its drinking window with many years ahead. — 18 days ago

Andrew Turner

9.3

At French Louie, Brooklyn — 2 months ago

Mark S.

8.9

Amber Orange. Unfiltered. Natural. Orange peel. Herbal. Chinese medicine complexityFruitiness M+ Sweetness M Acidity M++ Bitterness M+ Body M Finish M 13% Fresh Dry Slim Domaine Etienne et Sébastien Riffault Akmenine Sauvignon Blanc 15 @5060, AD, 260205 — 8 months ago

Deborah M

9.2

Late post from earlier in week. I really enjoyed this solid Sancerre. Not wimpy at all. Full bodied and balanced. — 4 years ago

Griffin Meyer

10

Got to taste one of the best white wines in the world with the man who makes it — 5 years ago

Jody Wycech

9.1

Enjoyed this Chardonnay. Very potent so if you’re looking for something subtle and balanced this isn’t it. Quite acidic, high minerality, and TONS of cantaloupe. Interesting though would love to have again and try with food. — 5 years ago

with Peter, Diane and 1 other

Mark Geylikman

9.2

Utterly unique. Blood orange and tangerine 🍊 resin. Pith. Fleshy texture. Great structure. Long finish. — 7 years ago

Rob van Kalmthout

9.1

Citron confit, grapefruit, distant reine claude prune, minerality, very nice balance for a hot year like 23. Medium length. Paired with grilled Lobster in Wimereux. — 13 days ago

romo

9.2

On the road from Chablis to Meursault you will find this viscous mouthful. - at Gail & Ralph’s — 4 months ago

Ray Vanderhoff

9.2

My first Saint-Bris! Pale lemon yellow color. Plush aromas of citrus fruit, white flowers, chalk and abundant fresh herbs. Flavors of unripe peach, all those savory herbs, green apple and lemon zest. Noticeable mineral backbone on the long and drawn out finish. Lively and crisp acidity. Medium-minus body and wonderful freshness. Vibrant and harmonious! There are Chablis comparisons here. Another example of outstanding white burgundy! — 9 months ago

Christine T

9.0

Crisp, smooth minerals, very delightful — 4 years ago

Josh Morgenthau

9.3

Apple and citrus mix with red berry suggestions on the nose. Hint of good funk and savory/ meaty quality. Cabbage patch kids and green apple candy on the palate. Yeasty, long prickly finish. Powerful and light; almost reminiscent of Dom. Disgorged 21, base 18. — 5 years ago

Mike Saviage

9.6

Tasted blind. Medium gold, heavy. Great leesy lemon nose. Some honey and white stone too. Very tight, with Chablis-like intensity/acidity. Seems young. I go with 02 Raveneau MdT as a guess. Surprised to see an 89 in such great condition. I had/loved the 86 of this. Would love to find me some of this 89... — 6 years ago