Fleur La Chapelle
Château La Fleur de Boüard
Lalande de Pomerol Red Bordeaux Blend 2000
Château La Fleur-Pétrus
Pomerol Red Bordeaux Blend
We found the wine is no longer what it used to be. Very modern vinification and upbringing, lots of new wood, and likely a malolactic in barrel. Well done but nothing like in the Jean-Claude Berrouet days. — a month ago
Château la Gordonne
La Chapelle Tête de Cuvée Côtes de Provence Rosé 2018
6L on an apres afternoon. — 2 months ago
La Chapelle de Potensac
Delon Médoc Red Bordeaux Blend 2016
05.21.25
Where is my mushroom 🍄🟫 pizza 🍕!
🍒 — 4 days ago
Louis Jadot
Chapelle-Chambertin Grand Cru Pinot Noir 2009
Very much enjoyed. Easy. Ready to drink. — a month ago
Fleur de Mer
Côtes de Provence Rosé Blend
Good rose from provence.
Had with Turkey dinner at Easter. — a month ago
Château Thivin
Cuvée La Chapelle Côte de Brouilly Gamay 2022
Great red fruit notes on both the nose and palate/retro nasal. — a month ago
Chapelle d'Ausone
St. Émilion Grand Cru Red Bordeaux Blend 2024
Nose is deep, charming and complex. In the mouth it enters with strength and bitterness which turns into herbal freshness towards the end.
— a month ago
Paul Jaboulet Aîné
La Chapelle Hermitage Syrah
I was going through my La Chapelle section today and my eyes got stuck on this 1999 - bottle looked absolutely pristine and I decided it was a perfect age to drink. Cork was in great condition and the wine was powerful and youthful with no signs of oxidation. Could have kept the bottle for a few more years, but it was probably perfect today. All the complex leathery earthy goodness you expect from this wine was there. — 2 months ago
Jay Kline
Opened just prior to service; enjoyed over the course of a few hours. As far as I know, this was the first commercially released vintage of La Fleur de Boüard but others may be able to confirm or deny that. The 2000 pours a deep garnet color with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe dark fruits: back plums, cassis, pipe tobacco, Flintstones vitamins, purple flowers, dried green herbs organic earth and fine baking spices. “Yabba dabba doo!” On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium+. Gosh, this is in a really lovely place right now; very well balanced! Thank Andy! Drink now through 2040. — 12 days ago