A physically pristine example from a well established cellar, the cork pulled clean and without so much as a hint of compromise. It was subsequently double decanted several hours in advance. The 2000 Margaux pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears. The nose: developing and simply stunning. A cornucopia of cassis, black bramble fruit, purple flowers, tobacco, new leather, cocoa, fine woody notes, dry gravelly earth and gorgeous baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid; the structure acting like the flying buttresses of Notre Dame. Confirming the notes from the nose, the finish is forever long and impossibly silky. Sensationally balanced.
To my palate, this falls into the very small category of wines that require no additional inquest. It is utterly complete. And, when I consider the company and circumstances, perfect. Drink now with a healthy decant and through 2100. — 24 days ago
Popped and poured; enjoyed over the course of a few hours. The 2022 pours a pale coral color with a transparent core; medium viscosity. On the nose, the wine is developing with a refreshing mix of tart and ripe red fruits; strawberry, watermelon dry underbrush, red flowers, and wet stone minerals. On the palate, the wine is dry; tannins are light with medium+ acid. Confirming the notes from the nose. The finish is long and saline. Lovely texture. This continues to be a benchmark for rosé. Drink now through 2032. — 3 months ago
Continuing quest to taste as many 22’s as possible.
Beautiful honeysuckle notes, Meyer lemon and spring flowers on the nose.
The palate show a good presence of Meyer lemon right at the top. Butterscotch notes, honeysuckle-honey comb, apricots, yellow peach, ripe, syrupy pineapple, cream, slivered almonds, saline, flinty notes, limestone marl, toast, some soft white spices, lots of moist to mushy chalk, yellow & spring flowers, excellent, round acidity and a well made, elegant, round, lush, finish that lasts 90 seconds landing on spice & minerals.
This will merit another point of two with appropriate age but still hard to justify $240 a bottle. The strong lemon presence needs time to calm. — 14 days ago
Pear, butter, lemon curd — 2 months ago
Light straw , very young looking . Constant very fine perlage . Quite closed at first then crushed rocks , lemon peel , ginger , white flowers , brioche . On the palate good richness and intensity , lemon , orange rind , buttered bread , touch of roast nuts . Very fine mineral tinged , intense finish . This needs time and will improve over the next 10 years or so and last well a further 5-10 . A good follow up to the 2014 , this shows more backward and will take even longer to reach its peak. Perhaps a little less detailed and precise than the very mineral 2014 but that might just be a question of needing more time in bottle. — 4 months ago
Medium ruby color.
Aromas of red fruit, spice.
Off-dry. Flavors of cherry, raspberry, strawberry, cinnamon, orange zest. Medium-soft, supple tannins.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 25 days ago
Pale gold in color. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes like vine peach and white fruits notes. A perfect balance between freshness and delicacy with fruity flavors very present on the finish — 10 days ago
Sipping Fine Wine
Deep Ruby color with aromas of red fruits, smoky cedar and baking spice. On the palate flavors of cherry and ripe raspberry with toasty notes and cinnamon spice. Full-bodied, fine tannins, long finish ending with fruit toasty-smoky oak and an earthy character. Nice! — 10 days ago