Joe Fischer

9.4

Dark ruby red with Rick aromas of plum, stewed fruits, pepper, and earthiness. Wonderful on the bud with dark fruits, subtle spices, full body, and lusciousness. — 2 months ago

Austin Blackwell

9.2

Medium bodied Pinot at 14% ABV, with nice cherry fruit and some spice. You can tell this is one of the Santa Ynez grown Pinots as it’s a bit more spicy and less feminine than the Santa Rita Hills Pinots from Foxen. Good and should get a bit better with a bit more time. — 5 months ago

with Angelina

Austin Blackwell

9.3

Red flowers and strawberries. A really nice one from Foxen. — 2 years ago

with Angelina

Scott@Mister A’s-San Diego

9.2

2023 vintage. Concentrated, light-medium body with fruit darting amongst the layers of acidity. Crisp, slightly mineral and refreshing with a reminder that CA has just a bit more than chard and sauv blanc out there. These “old vines” planted in 1966. 01.08.25. — 4 months ago

Matthew Cohen

9.0

Nose: mild oak. Pineapple flower.

Plate elegant pineapple. Tasty. — 9 months ago

Paul T HB

9.4

Didn’t think much of it on day one, corked up and forgot about it with busy schedule.
Day 3 figured its time to dump, but tried a glass before hand, it was pretty good. I’m continuously surprised by this winery — a year ago

Scott@Mister A’s-San Diego

9.0

2021 vintage. 01.08.25. — 4 months ago

Mark Eastom

8.9

Aged well. Still dark fruits, earth, subtle spice, toffee, celery seed, and nice acid. Good amount of sediment, needed to be decanted. — 5 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. Tasted 2.5 weeks ago (9.3). This go round was a little prettier vs knuckle dragging but bottle wasn't open as long and juice had zero chance of hitting its stride with too many glasses to fill. Still...it didn't suck. 7.23.24. — 10 months ago

Austin Blackwell

9.3

This surprisingly exceeded my expectations. Layers of cherry and darker fruits with a bit of graphite and pepper. Poured through an aerator and it was ready to go. — 2 years ago

with Angelina