Golden , orange tinged centre , lemon yellow rim . Very aromatic, clementines, orange rind , saffron , creme brûlée , caramel. On the palate rich and intense but with very good balance from fresh acidity . Orange syrup , saffron creme brûlée with a slight burnt caramel touch on the finish . Long and powerful , this is ready but will carry on at this level for another 10-20 years — 2 months ago
Golden with sweet notes of brooches and toast. On the bud, it’s creamy with a slight tartness. — 3 months ago
One of Napoleon's favorites and also one of mine. Fully complemented my dessert but didn't add overwhelming sweetness 😊 — a month ago
Deep ruby rust, opaque, nicely balanced Rhône blend with licorice, cherries and dark red fruits. Very good! — 3 months ago
Classic French wine Alsace — 3 months ago
Unique nose, fruity and salty body. Super yum.
Blend of vermentino (body), marsanne (salt), muscat (nose).
Martha Stoumen Wine Tasting 6/26/24 — 4 months ago
Very easy to drink. The perfect amount of sweetness — a month ago
Very nice. Tart. Medium body. Great dinner in Barcelona — 2 months ago
Juan Pablo Perez
Nariz: flores blancas, toronja, albaricoque, miel, fósforos, piedra volcanica
Boca: Acidez M+, Alcohol M~
Refrescante. — a month ago