Peter van den Besselaar

9.0

Vintage 2016 | well balanced, spicy, warm, beautiful integrated vanilla — 11 days ago

Conrad Green

9.6

A deep, brooding, intense monster.. gnarly fruit with deep, soulful savory notes. Black cherry, iron. But stop so pretty. Positive. Years to go. Delicious. — a month ago

with Tony and David

Hal

9.2

At Estuary NPR with K — 3 months ago

Joe DAscoli

9.3

Super elegant with a hint of citrus lemon. — 3 months ago

GaryWEdwards

9.2

It is rare that such a youthful Saint-Emilion Grand Crú would be so approachable if not robust . This is a remarkable value that I bought en primeur 2018 and is a wow value. — 15 days ago

Ron Siegel

9.4

Rich red & black fruits, cedar, leather, sweet on the palate with lots of spice & tobacco — 2 months ago

Stuart Pollack

9.0

Solid low-price Bordeaux that delivers correct Bordeaux flavors under $30. Nothing special but it’s an enjoyable casual Bordeaux. Light enough to enjoy alone or with casual food like tacos. — 2 months ago

Jeanette Bangs

9.8

Absolutely delicious 🍷 so smooth and balanced — 9 days ago

GaryWEdwards

9.5

Has finally entered a the period to enjoy with patience rewarded. A nice nose of earth, dark berries, and florals. Nice long finish with a bit of plum coming through. An hour decant to the benefit of the wine. — 4 days ago

Scott Kahn

9.1

Beautifully deep claret with tight tannins that required a good 1-2 hours of decanting to unlock the wine’s texture. The blend is darker fruit with an outwardly apparent Cabernet Franc element that brings violets on the nose and blackberry and brambles on the palette. At or near its peak with a lot of longevity remaining. — 2 months ago