Ron Siegel

9.4

Seems to be in a perfect spot that kept developing in the glass showing rich dark berry fruit, savory spice, cedar, earth, leather, graphite & sweet tobacco — a day ago

Peter van den Besselaar

9.0

Vintage 2016 | well balanced, spicy, warm, beautiful integrated vanilla — 2 months ago

Scott Kahn

9.1

Beautifully deep claret with tight tannins that required a good 1-2 hours of decanting to unlock the wine’s texture. The blend is darker fruit with an outwardly apparent Cabernet Franc element that brings violets on the nose and blackberry and brambles on the palette. At or near its peak with a lot of longevity remaining. — 4 months ago

Ron Siegel

9.3

Nice drinking Bordeaux that is ready showing berry, cassis fruit, savory spice with notes of underbrush, graphite & tobacco — 6 days ago

Jeanette Bangs

9.8

Absolutely delicious 🍷 so smooth and balanced — 2 months ago

Conrad Green

9.6

A deep, brooding, intense monster.. gnarly fruit with deep, soulful savory notes. Black cherry, iron. But stop so pretty. Positive. Years to go. Delicious. — 2 months ago

with Tony and David

Hal

9.2

At Estuary NPR with K — 4 months ago

Gilbert Van Hassel

9.5

At almost 25 years old still an infant. Needs considerable time in the glass to open up. Lead pencil and cedar box, pronounced but delicate tannins. Not yet at plateau. — 4 days ago

GaryWEdwards

9.2

It is rare that such a youthful Saint-Emilion Grand Crú would be so approachable if not robust . This is a remarkable value that I bought en primeur 2018 and is a wow value. — 2 months ago

Stuart Pollack

9.0

Solid low-price Bordeaux that delivers correct Bordeaux flavors under $30. Nothing special but it’s an enjoyable casual Bordeaux. Light enough to enjoy alone or with casual food like tacos. — 4 months ago