Green Mark

Mark Ryan Winery

The Dissident Columbia Valley Cabernet Sauvignon Blend 2007

Lovely for it's age. A bit dusty on the nose, with a bright orange-red color. Smooth, lightly tannic. 39% Merlot, 34% Syrah, 26% Cab Sauv, 1% Petit Verdot. — 3 hours ago

Iron Horse Vineyards

Classic Vintage Brut Sparkling Blend 2026

Iron Horse is a favorite of ours for all their sparkling wines. This Classic Brut vintage is 77% Pinot Noir and 23% Chardonnay. Pale straw color, nice bubbles, and green apple flavors. — a month ago

Lou Ann MowryAmelia Mowry, CSWCristian Mendoza
with Lou, Amelia and 1 other
Tom liked this

Iron Horse Vineyards

Wedding Cuvée Sparkling Blend

Delicious way to celebrate buying a home. — 2 months ago

Green & Red Vineyards

Chiles Canyon Vineyards Zinfandel

Brown sugar on the nose, light tabaco with balanced tannin, light medium body for Zinfandel, very good value. — 11 days ago

Iron Horse Vineyards

Unoaked Chardonnay 2018

One of the best Chardonnays on the planet. Typical of Iron Horse. — a month ago

Bonnie Hodur
with Bonnie

Patricia Green Cellars

Estate Vineyard Pinot Noir

9.2 Good Pinot with depth and smooth finish. Nice match for Thanksgiving dinner. 2021 vintage — 2 months ago

Dom Pérignon

Brut Champagne Blend 2013

Mary H
9.4

Happy New Year 🥂
Toasty brioche, green apple, key lime curd … perfectly long finish 👌🏻
— 14 days ago

Andrew, Ira and 4 others liked this

Iron Horse Vineyards

Ocean Reserve Blanc de Blancs 2019

Green apple, lemon, and creamy. — a month ago

Lou Ann MowryCristian MendozaAmelia Mowry, CSW
with Lou, Cristian and 1 other
Tom liked this

Mark Herold Wines

White Label Oakville Cabernet Sauvignon 2021

David T
9.4

This is being served well chilled.

The nose shows bright fruits with a core of dark currants, dark spice and really beautiful florals.

The fruits are perfectly ripe & juicy; blackberries, black plum, black raspberries, dark cherries, raspberries on the palate edges, purple fruit blend, dry tobacco & leather, dry barrel shavings, lead pencil, dry crushed rocks, bold, drier M+ tannins, black coffee, anise to black licorice, dark chocolate, clove, cinnamon, nutmeg and vanilla, dry herbs, limestone marl, bright fresh and a little withering, dark, red, & purple flowers, very nice acidity and a fresh that is well; tensioned, structured, balanced, elegant that last 90 seconds and lands on dry tannins & earth.
— 3 months ago

Daniel, Severn and 13 others liked this