Phenomenal wine and perfect accompaniment to a wonderful meal…..
However, this is usually one of our favorite (highest rated……by way of our very complex tasting algorithm 😉 ) wines of the year but for some reason this 2008 vintage was just missing something…..still great but not the best we’ve had — 3 years ago
From one of their highest plots. Pale lemon color with stone fruits, citrus and floral spice aromas, On the palate fresh apple and pear flavors with lemon citrus. Long finish, bright mineral notes come through on the ending. Nice! Consistent! Tried twice. — 4 years ago
A bid bold juicy wine!! — 5 years ago
A tribute to the crest called Rattlesnake Hill, highest point of Monte Rosso Vineyard, famous for rattlesnakes living among the vines, seeking sunshine by day and coiling around the vines at night. Dark Ruby with aromas of berry fruits, tangy herb, pepper and sweet spice. On the palate flavors of blackberry and ripe cherry with black pepper spice, vanilla and earthy sweet herbs. Soft chewy tannins, medium+ finish ending with fruit, spice and earthy oak. Nice! — a year ago
Such a wonderful wine to enjoy on the weekend with friends. In Scouts Honor! Cheers!!! — 3 years ago
In my mind, there’s no better way to celebrate another trip around the sun than with loved ones, watching the sunset, while sharing a delicious meal and wine pairing. This evening hits the mark!
This wine is a 2nd growth Saint-Julien from the Médoc, left bank, region of Bordeaux, France. When I say 2nd growth, that means the Château from which this wine hails received the second highest quality designation as of part of the “1855 Classification” that took place during the Universal Expedition in Paris in 1855. This quality designation remains intact today despite the centuries that have passed.
This wine is clear with a deep ruby hue and garnet rim variation. On the nose this wine has medium intensity(+) of developing aromas with a large focus on blackberry, fig, cassis, prune, potpourri, incense, anise, cedar, vanilla, clove, nutmeg, earth, leather, and tobacco. On the palate this wine is dry. It has medium acidity, a medium(+) body, medium alcohol, high tannins, and medium intensity in flavors consistent with the nose. The finish is long.
Interestingly, the fermentation took place in various vessels, including those made from oak, steel, and concrete and then this wine aged in oak barriques (small oak vessels) until it was ready for bottling.
It was also cellared at the Château from harvest until shipping in 2015.
Château Léonville, Grand Vin de Léonville du Marquis de Las Cases, Saint-Julien, Médoc. Vintage 2005. ABV 13%.
This wine has complexity, balance, structure, and length. It’s outstanding. I’m not surprised to see a 100-point rating from Wine Spectator. Thank you @Deke for the amazing Birthday selection! — 4 years ago
This is “will never forget the first time I tried it” level. Definitely greatest wine I’ve ever tasted in its category, possibly best sweet wine. Starts much paler than I expected, light gold. Nose is a journey, surprises with freshness, liveliness though with the highest concentration imaginable. White peach, white nectarine, lychee, rose water, intense white florals, an after-rain sense of freshness. On the palate yet another surprise: so much minerality (!!!) that the intensity gets carried by bright, almost riesling-like acidity and the insane amount of sugar is so well balanced that it’s barely noticeable until the crazy long finish. What a ride!!! — 2 years ago
My experience with South African red wines is limited, but I’ve enjoyed some Meerlust reds and a few other random bottles. I have to say, while this wasn’t a revelation, it is the best South African wine I’ve had to date.
This was a bottle opened blind for a few people. Oddly enough, there were similarities to this and a 2013 Almaviva…a burnt rubber/tire note on the nose alongside a vegetal/herbal pronounced note on the nose. Tangy/sour black cherries, red currant and red licorice too. Mostly red and black underripe fruit dominant. Even a bit of tar. This drinks like a chinon mixed with a lean vintage Bordeaux…the spice and vegetal flair is there next to the lightweight mid palate from a cooler Bordeaux vintage. A blend of five “noble varietals” in honor of Bordeaux, this was a unique wine that had people guessing from all over the world. After 1-2hrs of air from
bottle, it was balanced/integrated and ready to roll. I’d enjoy these sooner rather than later. — 4 years ago
‘Las Alturas' Spanish for 'the heights', a fitting name, this vineyard located on one of the highest grape-growing benches in the Santa Lucia Highlands AVA. 4th gen Winemaker Joseph J. Wagner from family with farming & winemaking roots in Napa since 1906. Met Joe on a trip to CT, my last autographed bottle! Deep Ruby (darkest Pinot I have come across). Nice berry, floral and sweet spice aromas. Rich cherry/plum flavors with oak, spice and vanilla. Long ending with sweet oak notes. Nice! A Fav! — 5 years ago
Joe Flo
Delicious — 3 months ago