Summertime! - at Archer — 3 months ago
Cuu amogos — 7 months ago
Mature Trev, tannic structure still giving backbone and the Cab Syrah whole bunch fruit in balance if fading a tad now… — 8 months ago
Very good. June 2025 — 10 days ago
An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 3 months ago
Really, great malbec at its peak — 5 months ago
Volcanic, bright acidity — 7 months ago
Trying the Mas de Daumas Gassac lineup. Aside from their flagship Languedoc red this might be my fav. It’s rose sparkling with incredibly bright strawberry notes and deep acidity. Light lees flavour. The hefty body and full mousse really make it stand out. Wow. — 9 months ago
Absolutely stunning. — 2 months ago
Literally the best. — 3 months ago
Crna team lider @ grand cru MAGNUM — 4 months ago
Light-bodied with berries and licorice on the finish. Quite enjoyable. Buy again. — 6 months ago
Daniela alv y alfredo ch — 7 months ago
Jay Kline

Double-decanted prior to service. The 1988 pours a garnet color with a near opaque core; medium viscosity with moderate staining of the tears and some fine sediment. On the nose, the wine is vinous with beautiful notes of cassis, brambles, tobacco, capsicum, leather, inorganic earth and a mix of herbs and fine spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose, the finish is medium+. The label is beat to hell but the condition of the wine inside the bottle was perfect. Classic, old school Bordeaux from a classified growth. Drink now through 2043. — 2 hours ago