Lee Pitofsky

9.7

Disgorged August 2018. Initial with a little age is just incredible and really allows it to reach its full potential. 2018 disgorgement is showing fabulously, totally in the zone with distinctive Selossien aromatics, a rich, powerful and textural palate with racy acids and a chalky mineral core. There’s both freshness and integrated oxidative complexity yielding a complete, balanced and seamless Champagne. Nothing like Selosse 💛 — 22 days ago

Vijay Parikh

9.2

The 2019 JF Mugnier Chambolle after an aerator and one hour decant was initially a bit stemmy but after a couple of hours was excellent. Needs another 5 years I imagine — 14 days ago

Conrad Green

9.5

Pure and intense. Tobacco and growth fruit — a month ago

Conrad Green

9.7

An amazing nose. Deep fruit, floral, brambles. Lifted violets and flowers. Purity and intense. Gorgeous. Spectacular. His first full vintages and still showing exceptionally — 4 days ago

with BOT, Matt and 1 other

Conrad Green

9.6

Enchanting noise. Soft cherry, floral notes, delicate herbal notes. Pure and intense and delicate. Just amazing and light — 17 days ago

with Chris, Matt and 2 others

romo

9.1

BtG w Mary’s roasted chicken. — a month ago

Ron Siegel

9.3

Great vintage for this wine with a killer nose showing red & black fruits, plum, earth, spices & violets — 4 days ago

Lyle Fass

Founder Fass Selections

9.2

Solid, gritty and aromatic Fichots. Even in a forward vintage like 17 Fichots is still a bit closed at 8 years old. Needs 3-4 years as Fichots needs more time than any Pernand 1er Cru. — 22 days ago

Lynn Graham

8.9

Mild berry flavour, low tannins and smooth finish — 12 days ago

Suneal Vishnupad

9.5

I don’t usually drink red burgundy but this was excellent — a month ago

with Spencer and Kayla