Matthew Cohen

9.0

Nose: green pepper herbs.

Palate: lovely cab. Elegant red cherry. Nice vegetal.

$11 winebow — 2 months ago

Ted

9.2

Wanted to try something different. Very good with fresh jam aromas when opened. Soft tannins. — 9 months ago

with Jeni

Laura Purdy

9.0

This is a beautiful Bordeaux blend from the brilliant Jim Law. — 3 years ago

Sarah Etty

9.8

Love it - dry, dense, spicy and savoury. Just what I like! — 3 months ago

Jeroen Koenen

9.5

Note to self: Somewhat more evolved than expected. So check another bottle soon. — 7 months ago

Curtis

8.9

The first day of opening this wine it was harsh and stuffy. I was not impressed. However, on the second day, this wine opened up and became very light and flavorful - a juicy Pinot Noir of jammy cherry and berries. — 3 years ago

Eric Urbani

9.1

I believe this is a relatively new project for Jim - great execution as always — 4 years ago

Jane Nuss

9.3

Plum, oak, vanilla, pepper, cherry. Bold palate with ripe dark fruits. Blackberry, fig, prune. Silky tannins.
— 6 months ago

Bob McDonald

9.2

Notes of Toffee Apple initially - a little reductive to begin with. Pale dirty crimson - transparent in parts - quite Burgundian in colour. A light to medium weight palate but Medium intensity. Like a good Village, verging on Premier Cru. Interesting and tasty but needing about 4 or 5 years more to develop complexity. Jim Chatto is regarded as one of Australia’s best winemakers having been in charge at Mt Pleasant in the Hunter Valley and now running his own show in Tasmania. — 2 years ago

Andrew Schirmer

9.8

No formal notes. Intoxicating, beguiling perfume, in a lovely spot, miles to go. Thanks to @Jim Wagonfeld 🙏🏼 — 4 years ago

with Matthew, Alsu and 1 other