Peter van den Besselaar

9.2

Vintage 2012 | Petrol, citrus, orange. Reliable producer. Very fine. — 24 days ago

Lars Miller

9.4

Upon opening there's the usual Riesling petroleum nose, but this cleared off quickly. This left a pineapple and apricot nose. And wow. Juicy pineapple and lemon, super fresh and juicy, and so smooth. This is gorgeous! Note: After drinking this for a bit we determined it was a little too sweet. We understood it was a late harvest wine so it is supposed to be sweet, so this is a personal preference. — 3 years ago

Adrian Muffler

9.6

Fantastic for an evening with friends — 5 years ago

Jeremy Shanker

Sommelier at RN74

8.9

Good pop n pour — 10 days ago

Ed Chin

9.2

Tons of fruit — a year ago

Peter van den Besselaar

9.3

Vintage 2016 | Archetypical Riesling kabinett that performs absolutely great now. Multi layered smell with honey, peach, apricot, butter chatter, lots of minerals. Very vivid taste with tingling acids that give it tension. Dangerously easy to drink. But will give no problem even if you drink a bottle, only 9% alcohol. Love this exciting Mosel. It gained extra depth with two years cellar since I last drank it | Paired with a vegan Chinese vegetable dish from the wok. — 4 years ago

Kristen Grimes

10

Smells like a German Riesling. "That's one for me".
(Bob's rating) — 7 months ago

Tom Casagrande

8.9

Fruity and a bit denser and fuller than a Kabinett. Seems closer to a Feinherb style. Nice by the glass! — a year ago

Willem Booij

9.2

Just curious, bought a dozen because it was to cheap. Promising a lot for later. It’s pure and intens, I put this away for at least a decade. — 5 years ago

Koen Straesser

9.1

Bit tangy at first sip, but smooth with slight citrus, raisins after taste. Fresh, light and pleasing

( this is the g veltliner, 2018 btw) — 5 years ago