Mike Lev

9.0

Crunchy terroir, apple, pear, med+ acid, med body but offering floral notes. 2021. Wonderful for $17. — 25 days ago

Mary H

8.9

Lime and gooseberries, slightly bitter finish. Not too exciting - was paired with a hamachi crudo but may have been better off with a NZ sauce blanc. — 4 months ago

Peter James

9.0

Oysters & Wine — 10 months ago

Kyle Volluz

9.0

Delightful. Another star from one of Italy’s least known wine areas. — 4 years ago

Emanuel Reitano

9.1

Brick rim and super pale transparent salmon color. Some pink and purple floral aromatics on the nose, a little funk but not overpowering or off putting whatsoever.
Great acidity, balanced alcohol, very smooth and light tannin that linger to deliver a peppery finish. Overall complex and delicate on the palate with amarena cherry flavor and some artificial pink candy like hubba bubba or cotton candy saltwater taffy. Really desirable minerality similar to the whites I’ve tried from this region. i don’t think you need to chill this before drinking. Would definitely recommend and I’d buy it again for $20 in that 90-92 range for me. Probably at the end of its window if I had to guess, ready to drink now. — a month ago

Eliza Singer

9.0

Crisp, apples. Refreshing — 9 months ago

Vasanth Balakrishnan

9.1

An excellent #altoadige #pinotbianco - apple/pear orchard fruit, soft spring flowers on the nose. Mouthwatering acidity balanced against a medium-plus body; just a well-made wine that highlights the terroir. — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Delicious and unique. — 4 months ago

Myles Shipman

9.2

Perfect Italian Sauvignon. Not too acidic and plenty of stone fruit giving it a wonderfully rounded profile — 7 months ago

Brian F. McCabe

9.0

Light, dry, but in a good way. — a year ago