Ray Vanderhoff

9.1

Merlot dominates this blend but there is some Cabernet Sauvignon and some Cabernet Franc blended in. Medium ruby color with a slight clear meniscus. Fruit forward aromas and flavors of blackberry, black cherry, dark plum, baking spices and cedar. Medium-plus finish. Medium body and very silky tannins. Well balanced/layered acidity and a very silky texture. A bit more austere than a traditional Medoc red blend. At peak. — 5 days ago

Carolyn Sue

10

Delicious light and crisp — a month ago

"Odedi"

8.9

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby/ purple in color with a purplish rim.

Light nose of red fruits with chocolate notes.

Medium bodied with medium acidity.

Dry on the palate with blueberries, black plums, cooked cherries, spices, light oak, chocolates and peppercorn.

Medium finish with fine grained tannins and tangy raspberries.

This 4 year old Merlot from Saint Julien is drinking nicely now. Showing mild complexity and fruit forward.

A good quality Second Wine. Would be nice to revisit it in 3 years.

Easy drinking and good by itself or with food. Will pair nicely with BBQ Meats.

A blend of 80% Merlot, 12% Cabernet Sauvignon and 8% Petit Verdot. Aged in French oak barrels for 12 months.

13% alcohol by volume.

89 points.

$40. — 3 months ago

Peter van den Besselaar

9.3

Vintage 2018 | First time this wine. Young but so compelling. All Bordeaux characteristics. I wish I had it with a steak. — 11 days ago

Fred P

9.2

One of the better Saint-Emilions I’ve drank. Rich cherry and tobacco. — 22 days ago

Alvaro Bustillos

9.3

Sergio nevarez — 2 months ago

Andrew McIntyre

9.2

This is young...very young. However! This is already very impressive. Somewhat of a "if you know, you know" wine that has bags of potential. Give this 10 years and it will go up against almost any wine. Did an aged blind tasting against Dominus a few years ago and this smashed. Good one to have in your cellar! — 3 months ago

Ron Siegel

9.3

Full bodied with mostly black fruits, sweet spice, cedar, leather & tobacco — 7 days ago

Bob McDonald

9.4

Crimson with a cherry red tinge. A certain pong on the nose - a cowyard note but not off putting - I like it. On the medium bodied palate black fruits and sour cherry. Highly savoury on the palate. The cowyard notes remained throughout the 3 to 4 hour time frame to consume the bottle. I drink very few Loire Valley reds but on the basis of this wine I should drink more. — a month ago

"Odedi"

9.1

Dark ruby in color with a short reddish rim.

Fruity nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing black currants, plums, licorice, light oak, chocolates, herbs, coffee, earth, spices, tobacco leaf and black tea.

Nice finish with fine grained tannins and tangy cherries.

This Cabernet Sauvignon based blend from Bordeaux is still young, but already enjoyable, even by itself.

Nicely balanced with a nice mouthfeel. Complex and interesting. Fruit forward and elegant.

Easy drinking at this point, and will continue to age nicely in the next 5 to 7 years.

A blend of 64% Cabernet Sauvignon, 32% Merlot and 4% Petit Verdot. Aged in French oak barrels for 12 months.

12.5% alcohol by volume.

91 points.

$65. — 2 months ago