Joe Flo

9.4

A little young but excellent. — 17 days ago

ESF

9.2

so much bang for the buck - reminds me of when southern Rhône used to be affordable... captivating wine: gorgeous dark ruby color, deep reservoir of black & red fruits, pepper, garrigue and exotic spices. Composed, graceful, med bodied palate, beautiful balance w/bright acidity carrying all the flavors thru long smooth finish — 3 months ago

Hamilton Schwartz

9.0

Passover 26 — 7 months ago

Rufus King

9.2

Nicely balanced Côtes du Rhône, enjoyed with steak frites at STK restaurant in Boston — 8 months ago

Nagib Nasr

9.0

Amazing Gicondas — 9 months ago

Tyler Felous

9.2

Nose is huge right off the bat. Tannic on open, really started showing at the 4hr mark. Enjoyed this, but nothing so notable to make me want to buy again. — 3 years ago

Steve Cunneen

9.2

Really smooth. Drying tannins on the back end and roasted/cooked dark fruit mixed with some oak. — 4 years ago

Irish MASMS

9.3

Nice! Sweetness but not overly so — a day ago

Ted Holland

9.0

This is a very nice wine. Enjoyed with a pork chop with cranberry glaze and friends. Light and delicate nose of fruit and terroir. The wine is nicely balanced with soft tannins, delicious acidity and works perfect! Enjoy!! — 2 months ago

David Dorn

9.1

Very elegant Cabernet from Washington. — 7 months ago

Matthew Doty

9.0

2023 vintage. Lovely — 7 months ago

Ted

9.1

Loved it. Strawberry twizzlers. — 9 months ago

with Jeni

Mary Ellen Bonisteel

9.3

very enjoyable — 2 years ago

Delectable Wine

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9.2

The 2022 Viognier K Art Den Hoed is spicy in the glass, wafting up with exotic florals, lime and young peach. It’s nearly glycerol in feel, with saline minerals and zesty acidity to balance. Sour citrus offsets ripe pit fruits. This tapers off spicy with medium-length and dried apricot notes. $20.00 (Eric Guido, Vinous, August 2023) — 3 years ago

John Pavlovich

9.5

Oh yes, boy am I glad that I waited until now. At its peak, so round and tasty, so generous and seamless on the palate, with a gorgeous and long aftertaste. So yummy. — 2 months ago

Versie Chen

9.0

Versie had this 2 months ago

Ray Vanderhoff

9.3

Washington State Syrah from the Wahluke Slope AVA. Dark ruby color with a few black highlights. Aromas of cooked blue and black fruit, wet soil, purple flowers and smoked meat. Flavors of blackberry/blueberry jam, black olives, dark chocolate, dried herbs and roasted nuts. A bit of black pepper spice on the long and deeply concentrated mineral laden finish. Medium-plus body with slightly chewy fine grained tannins. Well balanced acidity and a slightly creamy texture. Quite good. Memorial Day 2026. — 5 months ago

Ericsson

9.2

Margaux, so underrated, cheers. In Saint Emilion. — 8 months ago

Alden Ridley

8.9

Really good Bordeaux blend. When we heard it was aged in concrete we knew we had to try it since we talked about that method in class this week. Bonus points for being natural! Fruity and smooth and some good age on it — 9 months ago

Tom Casagrande

9.2

Delicious, complex, balanced, did I say delicious? — 2 years ago

with Dan and Angelo